Jinling Dumplings (Huquan Branch)
小吃快餐 · ⭐ 3.6
Huquan Street, Zhen Weiyang Food Plaza, Stall A05
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huquan Street, Zhen Weiyang Food Plaza, Stall A05. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Ingredient Steamed Dumpling, Original Soup Dumplings, Salted Egg Chicken Thread Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Huquan Street, Zhen Weiyang Food Plaza, Stall A05
- Popular dishes: Three-Ingredient Steamed Dumpling, Original Soup Dumplings, Salted Egg Chicken Thread Porridge, Tomato and Pork Soup Dumplings, Diced Radish
China trip · China travel
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Dishes
Three-Ingredient Steamed DumplingThree-ingredient steamed dumplings made with pork, shrimp, and bamboo shoots. The ingredients are diced, seasoned, and filled into thin, elastic wrappers, then steamed until soft and chewy.
Original Soup DumplingsOriginal soup dumplings are made with fresh pork and pork skin gelatin, hand-folded and steamed to create a rich, savory broth inside a delicate wrapper.
Salted Egg Chicken Thread PorridgeSalted egg chicken thread porridge is a porridge made primarily with salted egg, chicken, and rice. The salted egg is chopped, the chicken is sliced into threads, and all are cooked together with rice, resulting in a smooth and delicious texture.
Tomato and Pork Soup DumplingsA savory dumpling filled with pork and tomato, steamed to perfection with a rich, tangy broth inside.
Diced RadishRadish cubes is a dish made primarily from white radish, cut into small pieces and cooked by blanching or stir-frying. Add seasonings like salt, soy sauce, or garlic for flavor.
Garlic ChiliGarlic chili is a Chinese dish made with fresh chilies and large amounts of minced garlic. The chilies are usually cut into pieces and stir-fried with garlic, offering a fresh and spicy flavor with a strong aroma.
Shrimp and Pork Steamed DumplingsShrimp and pork steamed dumplings are made with fresh shrimp and minced pork, wrapped in thin dough and steamed until tender, offering a delicate and savory taste.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Vegetable Egg Drop PorridgeA comforting rice porridge made with fresh vegetables and beaten eggs, offering a light and nourishing meal.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.