Uncle Huang's Farmhouse Kitchen (Huanglongjian Scenic Area Branch)
苏北土菜 · ⭐ 3.5
No. 18, Dafeng Village, Longfang Road, Jiangning Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18, Dafeng Village, Longfang Road, Jiangning Subdistrict. It is a 苏北土菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Small Fish, Braised Pork with Spring Bamboo Shoots, Braised Fish Head from Reservoir.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 苏北土菜
- Rating: 3.5
- Address: No. 18, Dafeng Village, Longfang Road, Jiangning Subdistrict
- Popular dishes: Mixed Small Fish, Braised Pork with Spring Bamboo Shoots, Braised Fish Head from Reservoir, Old Hen Chicken Soup, Lotus Root Balls
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Dishes
Mixed Small FishSmall mixed fish is a dish featuring various small fish, common in coastal areas. Fresh small fish are cleaned, marinated with salt and cooking wine, then cooked by frying, pan-frying, or boiling to retain their tender texture.
Braised Pork with Spring Bamboo ShootsA traditional Chinese dish made by slow-cooking fresh spring bamboo shoots and pork belly until tender, resulting in a rich, savory flavor.
Braised Fish Head from ReservoirFresh fish head from reservoir is braised with ginger, scallions, garlic, soy sauce, and sugar for a rich, savory flavor.
Old Hen Chicken SoupOld hen chicken soup is primarily made with old hen chicken, combined with an appropriate amount of water and seasonings such as ginger slices and green onion segments. It is slowly simmered for several hours to allow the nutrients from the chicken to fully infuse into the broth, resulting in a rich and flavorful soup.
Lotus Root BallsLotus root balls are a traditional Chinese dish made by mixing grated lotus root with minced meat and seasonings, then shaping into balls and frying or steaming until tender.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.