Zheng Xi Wang Barbecue (Fuyuan Road Store)
Barbecue · ⭐ 4.4
Ground-floor commercial unit, Yinji Wangchao Phase II, Foyuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, Yinji Wangchao Phase II, Foyuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Secret-Recipe Shrimp Tails, Xinmi Stir-Fried Crawfish Tails, Wangshu Braised Pig's Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Barbecue
- Rating: 4.4
- Address: Ground-floor commercial unit, Yinji Wangchao Phase II, Foyuan Road
- Popular dishes: Signature Secret-Recipe Shrimp Tails, Xinmi Stir-Fried Crawfish Tails, Wangshu Braised Pig's Feet, Stir-Fried Instant Noodles, Roasted Potato Slices
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Dishes
Signature Secret-Recipe Shrimp TailsSignature spicy shrimp tails made from fresh lobster tails, cleaned and deveined, then marinated with secret seasoning and stir-fried or deep-fried. Bright red color, firm texture, rich aroma.
Xinmi Stir-Fried Crawfish TailsA spicy and flavorful dish made by stir-frying fresh crawfish tails with chili, Sichuan pepper, garlic, and ginger.
Wangshu Braised Pig's FeetWangshu Braised Pig's Feet is a traditional Chinese dish made with pig's feet, soy sauce, spices, and seasonings simmered slowly. The pig's feet are tender and flavorful.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Braised Rolled MeatA Chinese dish made by rolling meat slices, frying them, and then braising in sauce for a savory, tender result.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Oatmeal Purple Sweet PotatoA healthy dessert made with purple sweet potato and oats, mashed and mixed for a soft, sweet flavor.