Chongqing Gangzi Old Barbecue
Barbecue · ⭐ 3.9
No. 139 Xinhui Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 139 Xinhui Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Palm-sized Kidney Slices, Roasted Pig Trotters, Grilled Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.9
- Address: No. 139 Xinhui Road
- Popular dishes: Palm-sized Kidney Slices, Roasted Pig Trotters, Grilled Catfish, Secret-Recipe Sweet Potato Skin, Garlic Eggplant
China trip · China travel
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Dishes
Palm-sized Kidney SlicesA Sichuan dish made with pork kidneys sliced and stir-fried with vegetables, offering a savory and slightly spicy flavor.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Grilled CatfishA dish made by grilling fresh catfish after marinating it, resulting in a crispy skin and tender flesh with a spicy flavor.
Secret-Recipe Sweet Potato SkinA Sichuan-style dish made from sweet potato starch noodles, dressed with a secret sauce, chili oil, garlic, and cilantro for a spicy and flavorful bite.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Lotus Root CakeLotus root cake is a traditional Chinese snack made by mixing fresh lotus root slices with minced meat, coating in starch, and deep-frying until crispy.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.