Wang Wenqun Cold Noodles (Wuyue Branch)
小吃快餐 · ⭐ 3.4
Opposite Gate 7 of Wuyue Plaza Outer Street, Changjiang East Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Gate 7 of Wuyue Plaza Outer Street, Changjiang East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Cold Noodles with Rice Vermicelli, Fried Tofu Skewers, Fried Small Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.4
- Address: Opposite Gate 7 of Wuyue Plaza Outer Street, Changjiang East Road
- Popular dishes: Signature Cold Noodles with Rice Vermicelli, Fried Tofu Skewers, Fried Small Fish, Fried Tofu Skin, Fried Tofu Sausage Skewers
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Dishes
Signature Cold Noodles with Rice VermicelliA refreshing dish of rice vermicelli and cold noodles, topped with crisp vegetables and a spicy vinegar dressing.
Fried Tofu SkewersFried tofu skewers made by deep-frying sliced tofu on sticks, resulting in a crispy exterior and tender interior, often served with salt or sweet chili sauce.
Fried Small FishFried small fish is a deep-fried dish primarily made with small fish. Fresh small fish are typically cleaned, marinated briefly with salt and cooking wine, then lightly coated in starch or flour before being fried in hot oil until golden and crispy. The finished dish has a fragrant, crunchy exterior and tender, fresh interior.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Fried Tofu Sausage SkewersFried tofu sausage skewers are made by deep-frying seasoned tofu-based sausages on sticks, resulting in a crispy exterior and tender interior.
Fried Pork TenderloinFried pork tenderloin mainly uses pork tenderloin, which is sliced or cut into strips, marinated with seasonings, then coated with starch or batter and deep-fried until golden and crispy. The dish is crispy on the outside and tender inside.
Braised Beef Noodles in Clay PotPot-braised beef noodles feature tender beef chunks and noodles, slow-cooked with scallions, ginger, and seasonings in a clay pot, then served with cooked noodles in rich broth.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Pure Meat DumplingsA delicate dumpling filled exclusively with minced pork, steamed or boiled in clear broth for a savory and satisfying bite.