Chandoubou Xinjiang Fried Rice Noodles (Feiliwan Garden Store)
新疆菜 · ⭐ 3.6
Shop No. 1-249, Yangguang City Feicui Bay, Tahu Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1-249, Yangguang City Feicui Bay, Tahu Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Vegetarian Rice Noodles, Xinjiang Chicken Fried Naan, Xinjiang Chicken Sausage Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 新疆菜
- Rating: 3.6
- Address: Shop No. 1-249, Yangguang City Feicui Bay, Tahu Road
- Popular dishes: Stir-Fried Vegetarian Rice Noodles, Xinjiang Chicken Fried Naan, Xinjiang Chicken Sausage Fried Rice Noodles, Stir-fried beef with wide rice noodles, Sauce-Flavored Crab Stick Stir-Fried Rice Noodles
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Dishes
Stir-Fried Vegetarian Rice NoodlesFresh rice noodles stir-fried with seasonal vegetables, garlic, and soy sauce for a savory and satisfying dish.
Xinjiang Chicken Fried NaanA flavorful dish of chicken stir-fried with onions and peppers, served with crispy naan bread, typical of Xinjiang cuisine.
Xinjiang Chicken Sausage Fried Rice NoodlesA flavorful Xinjiang-style dish featuring stir-fried rice noodles with chicken sausage, onions, and peppers.
Stir-fried beef with wide rice noodlesBeef stir-fried with wide rice noodles is a dish featuring beef and wide rice noodles. Slice the beef, soak the noodles, stir-fry beef first, then add noodles and seasonings like soy sauce, salt, scallions, and ginger.
Sauce-Flavored Crab Stick Stir-Fried Rice NoodlesA savory dish featuring crab sticks and rice noodles stir-fried in a rich sauce, offering a harmonious blend of flavors and textures.
Stir-Fried Rice NoodlesA Chinese home-style dish made by stir-frying rice noodles with vegetables like cabbage and carrots, resulting in a soft and savory flavor.
Vegetable Stir-Fried FlatbreadVegetable stir-fried flatbread is made by stir-frying diced or sliced seasonal vegetables like onions, green peppers, and carrots with flatbread. First, cut the flatbread into pieces, then sauté the vegetables until just cooked, and finally mix with the flatbread to absorb the vegetable juices.
Spicy Beef Stir-Fried Rice NoodlesStir-fried beef with rice noodles, seasoned with chili and vegetables for a bold, spicy flavor.
Crab Stick Stir-fried Wide NoodlesA Chinese home-style dish featuring crab sticks and wide noodles stir-fried with garlic, ginger, and scallions for a savory, satisfying meal.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.