Hongfu记 Roast Meat Restaurant
Cantonese cuisine · ⭐ 3.5
No. 34-Fu5, Nanjie (South Street) of Palace of Culture, Yuhuangding Subdistrict
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34-Fu5, Nanjie (South Street) of Palace of Culture, Yuhuangding Subdistrict. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Roast Duck Sauce, Salt-Baked Chicken Thigh, Spicy Dry Seasoning.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Cantonese cuisine
- Rating: 3.5
- Address: No. 34-Fu5, Nanjie (South Street) of Palace of Culture, Yuhuangding Subdistrict
- Popular dishes: Roast Duck Sauce, Salt-Baked Chicken Thigh, Spicy Dry Seasoning
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Dishes
Roast Duck SauceA sauce made from roast duck meat and special seasoning, commonly used for dipping or mixing with noodles.
Salt-Baked Chicken ThighSalt-baked chicken leg is a dish made with whole chicken legs, marinated in salt and spices before baking. The meat becomes tender and juicy, with a slightly crispy skin and rich savory flavor.
Spicy Dry SeasoningSpicy dry seasoning is a dish made with dried chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings, stir-fried with meat or vegetables. Main ingredients include pork or tofu, green pepper, and onion. The seasonings are fried in hot oil, then mixed evenly with the main ingredients to absorb the spicy flavor.