Lu Wei Xiang Duck Neck & Duck Intestine Fried Rice (Xiaozhai Branch)
小吃快餐 · ⭐ 3.6
Shop No. 65, Zone A, Jixiang Chengxin Commercial Street, No. 82 Jixiang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 65, Zone A, Jixiang Chengxin Commercial Street, No. 82 Jixiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Potato Slices, Braised Black Mushroom, Braised Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 65, Zone A, Jixiang Chengxin Commercial Street, No. 82 Jixiang Road
- Popular dishes: Braised Potato Slices, Braised Black Mushroom, Braised Noodles, Braised Lotus Root Slices, Braised Meat Platter
China trip · China travel
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Dishes
Braised Potato SlicesSpiced potato slices are a cold dish made by boiling thin potato slices and soaking them in a seasoned broth. The broth is typically made with soy sauce, star anise, cinnamon, and bay leaves for rich flavor.
Braised Black MushroomA cold dish made by simmering black mushrooms in a savory sauce with spices like star anise and cinnamon, resulting in a tender and flavorful bite.
Braised NoodlesA Chinese dish made with fine rice noodles braised in a savory sauce with meat and vegetables.
Braised Lotus Root SlicesA cold dish made by slicing lotus root and simmering it in a seasoned broth, resulting in tender, flavorful slices with a rich aroma.
Braised Meat PlatterA platter of various meats, such as pork belly, pig trotters, and chicken wings, slow-braised in a savory sauce until tender and flavorful.
Special Braised Duck Intestine Fried RiceA flavorful dish made with braised duck intestines, rice, and vegetables, stir-fried to perfection.
Special Braised Duck Leg Fried RiceA flavorful fried rice dish featuring tender braised duck legs, mixed with rice, vegetables, and savory seasonings.
Selected Chicken Wing TipsSelected chicken wing tips are slow-cooked in a secret spice broth, resulting in tender meat with rich flavor.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Fresh Fragrant Braised Fish Ball Fried RiceA savory dish made by stir-frying rice with fresh fish balls, vegetables, and a fragrant braised sauce.