Xiao Wei Teppanyaki (European Style Street Store)
日料 · ⭐ 3.9
No. 5 Zhuxiao Li, Kaifeng Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Zhuxiao Li, Kaifeng Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Bacon Fried Pasta, Orleans Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 3.9
- Address: No. 5 Zhuxiao Li, Kaifeng Road
- Popular dishes: Cold Noodles, Bacon Fried Pasta, Orleans Chicken Rice Bowl, Teriyaki Chicken Cutlet, Special Cold Noodles
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Bacon Fried PastaA dish of Italian pasta stir-fried with crispy bacon, onions, and garlic for a savory and satisfying meal.
Orleans Chicken Rice BowlA rice bowl featuring tender, marinated chicken grilled to perfection and served with a savory Orleans-style sauce.
Teriyaki Chicken CutletGrilled chicken cutlet marinated in soy sauce, mirin, sugar, and sake, then pan-fried until golden and glazed with a thickened sauce for a glossy, flavorful finish.
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Lap cheong Mixed RiceA flavorful fried rice dish made with lap cheong, eggs, and assorted vegetables, stir-fried to perfection.
Iron Plate TofuSizzling tofu is a dish featuring tofu as the main ingredient, sliced and pan-fried on a heated iron plate until the surface is slightly charred while the inside remains tender. Seasonings like soy sauce, oyster sauce, garlic, and green onions are added, and sometimes vegetables such as bell peppers, onions, or minced meat are stir-fried together.
Spicy Beef Fried RiceSpicy beef fried rice made with rice, diced beef, onion, and green pepper, stir-fried in hot oil and seasoned. Each grain is distinct, with tender beef and crisp vegetables.
Black Pepper Beef Rice BowlA savory dish featuring tender beef strips stir-fried in a black pepper sauce, served over steamed rice.
Black Pepper Chicken Fried RiceA savory dish made by stir-frying chicken, vegetables, and rice with black pepper for a bold flavor.