Qiyu Sushi
日料 · ⭐ 3.6
Southeast of Ma Sanchia Railway Station
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast of Ma Sanchia Railway Station. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pine Nut Rice, Foie Gras, Sweet Shrimp Hand Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.6
- Address: Southeast of Ma Sanchia Railway Station
- Popular dishes: Double Pine Nut Rice, Foie Gras, Sweet Shrimp Hand Roll, Stone Pot Fried Egg Rice, Cheese Eel Hand Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double Pine Nut RiceA simple yet flavorful dish of rice mixed with stir-fried pine nuts and preserved eggs, offering a rich, savory taste.
Foie GrasFoie gras is made from fresh goose liver and carefully prepared. The liver has a delicate texture and rich flavor, usually served with fruit jam or red wine braised, presenting an attractive color and醇厚 taste.
Sweet Shrimp Hand RollA Japanese dish made with fresh sweet shrimp and seasoned rice, shaped into a hand roll and served with wasabi and soy sauce.
Stone Pot Fried Egg RiceA hearty dish of rice served in a hot stone pot, mixed with a golden fried egg and various ingredients like scallions and carrots for a rich, savory flavor.
Cheese Eel Hand RollFresh eel meat combined with creamy cheese, pan-seared and wrapped in sushi rice for a rich, savory bite.
Egg Yolk and Pork FlossEgg yolk and meat floss is a dish made primarily from salted egg yolks and meat floss. Steam the egg yolks, crush them, mix with fried meat floss, and optionally add a little rice flour or wheat flour for stickiness to create a soft, rich flavor.
Egg Yolk and Pork Floss RiceA Chinese dish made by mixing steamed rice with seasoned egg yolk and pork floss, offering a rich, savory flavor.
Tuna Rice Bowl with Crab RoeTuna and crab roe rice bowl is a dish primarily made with fresh tuna, crab roe, and rice. The preparation is simple: mix cooked rice with tuna and crab roe, then season with appropriate dressing and toss well.
Xiang Song Egg Yolk RollA savory snack made with salted egg yolk, eggs, and fried scallions, rolled into a crispy, flavorful bite.
Spicy Octopus RollsSpicy octopus rolls made with fresh octopus stir-fried with chili, garlic, and onion, wrapped in thin pancakes or spring roll wrappers for a flavorful bite.
Eel Rice BowlEel rice salad combines steamed or pan-fried eel pieces with rice and seasoned sauce. Main ingredients: fresh eel, rice, and seasoning sauce.