Starbucks (Beijing Capital International Airport 7 Store)
咖啡 · ⭐ 3.9
B2W13, International Departure Isolation Area, Terminal 3, Beijing Capital International Airport
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B2W13, International Departure Isolation Area, Terminal 3, Beijing Capital International Airport. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Mango Lemon Tea, Cold Brew Iced Coffee, Osmanthus Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: B2W13, International Departure Isolation Area, Terminal 3, Beijing Capital International Airport
- Popular dishes: Iced Mango Lemon Tea, Cold Brew Iced Coffee, Osmanthus Frappuccino, Belgian Dark Chocolate Latte, Hot Cappuccino
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Iced Mango Lemon TeaIce-shaken peach lemon tea made with fresh peaches, lemons, and tea. Sliced fruits and tea are shaken with ice, then strained into a cup. Add syrup or honey to taste.
Cold Brew Iced CoffeeCold Brew Ice Coffee is a chilled coffee beverage made from premium coffee beans, extracted using a special cold brew process to preserve the original coffee flavor.适量 ice cubes are added to enhance the refreshing chill, making it perfect for summer drinking.
Osmanthus FrappuccinoGuìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
Belgian Dark Chocolate LatteBelgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
Hot CappuccinoHot cappuccino is a drink made with hot milk and espresso, flavored with a small amount of cocoa or chocolate powder. Freshly ground coffee beans are extracted into espresso, mixed with heated milk, and topped with a layer of cocoa or chocolate powder.
Extra Bold Coffee Caramel FrappuccinoA cold beverage made from espresso, milk, ice, and caramel syrup. Mix espresso and milk in a blender with ice to create a slushy texture, then drizzle with caramel syrup and stir well.
Classic Coffee TiramisuClassic tiramisu is made from ladyfingers, mascarpone cheese, eggs, sugar, and espresso. The ladyfingers are soaked in coffee liquid and layered with a mixture of mascarpone cheese, egg yolks, and sugar, then dusted with cocoa powder. After chilling to set, it is ready to serve.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Golden Caramel MacchiatoA golden caramel macchiato made with espresso, milk, and caramel sauce. Pour espresso into a cup, add steamed milk, stir well, then drizzle caramel sauce on top to form a crisp caramel shell.
Vanilla Iced Latte Matcha Iced LatteVanilla Frappuccino is based on vanilla syrup, mixed with ice and milk, blended into a creamy slush; Matcha Frappuccino blends matcha powder with milk and ice to create a unique matcha flavor, both topped with whipped cream.
Vanilla LatteVanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.