Zhenwei Dumplings
小吃快餐 · ⭐ 3.9
No. 335 Dahua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 335 Dahua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork Dumplings, Fresh Pork Dumplings with Chinese Cabbage, Mutton Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 335 Dahua Road
- Popular dishes: Corn and Pork Dumplings, Fresh Pork Dumplings with Chinese Cabbage, Mutton Dumplings, Carrot and Lamb Dumplings, Fennel Pork Dumplings
China trip · China travel
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Dishes
Corn and Pork DumplingsCorn and pork dumplings are made primarily with pork and fresh corn. The pork is minced into a filling, mixed with chopped corn kernels, and seasoned with appropriate spices to create the filling. The dumpling wrappers are then filled with this mixture and boiled until cooked through, ready to be enjoyed.
Fresh Pork Dumplings with Chinese CabbageFresh cabbage and pork dumplings made with finely chopped cabbage (drained of excess water) mixed with minced pork and seasonings. Dough is made from flour and water, filled, sealed, and cooked by boiling or steaming.
Mutton DumplingsMutton dumplings are made primarily from fresh mutton and flour, crafted through steps including chopping the filling, kneading the dough, rolling out the wrappers, wrapping the dumplings, and boiling them.
Carrot and Lamb DumplingsCarrot lamb dumplings are made primarily with fresh lamb and carrots. The lamb is minced and mixed with finely chopped carrots, then seasoned and blended to create the filling. The dough is prepared from flour and water, and the filling is enclosed by shaping the dough into wrappers, sealing the edges, and then boiling or steaming until cooked through.
Fennel Pork DumplingsFennel and pork dumplings made with fresh fennel and minced pork, seasoned and mixed into a filling. Dough is made from flour and water, filled and sealed, then boiled or steamed.
Yellow Beef DumplingsYellow beef dumplings are made with fresh yellow beef filling wrapped in thin dough and boiled, offering a savory and tender bite.