小咖咖啡(杭州尊宝大厦店)
咖啡 · ⭐ 4.4
No. 89 Chengxing Road, Qianjiang New City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 89 Chengxing Road, Qianjiang New City. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: No Anxiety Latte, Big White Pear Tea Coffee, Light Milk Tea with Big White Pear.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.4
- Address: No. 89 Chengxing Road, Qianjiang New City
- Popular dishes: No Anxiety Latte, Big White Pear Tea Coffee, Light Milk Tea with Big White Pear, Hawthorn Jasmine Iced Tea, Orange C Sparkling Americano
China trip · China travel
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Dishes
No Anxiety LatteA creative coffee drink blending espresso, oat milk, and a touch of honey for a smooth, subtly sweet flavor—perfect for a calming moment.
Big White Pear Tea CoffeeDabaili Tea Coffee is a fusion beverage made primarily from Dabaili (a type of pear), tea, and coffee. To prepare, slice or juice the Dabaili, mix it with brewed tea, then add cold brew coffee or espresso concentrate. Stir well and serve chilled or over ice.
Light Milk Tea with Big White PearDabaili Light Milk Tea is a beverage made by blending Dabaili fruit juice with fresh milk or plant-based milk. The main ingredients include Dabaili fruit, milk or plant-based milk, ice cubes, and an appropriate amount of syrup. To prepare, first extract the juice from Dabaili fruit, then mix it with the chosen milk type, stir thoroughly, add syrup to taste, and finally chill with ice cubes before serving.
Hawthorn Jasmine Iced TeaHawthorn jasmine ice tea is made primarily from hawthorn slices and jasmine tea. First, hawthorn slices are boiled to extract an acidic juice, which is then mixed with brewed jasmine tea. After cooling, it is served with ice cubes. Sugar or honey can be added according to taste for flavoring.
Orange C Sparkling AmericanoOrange C Sparkling Americano is a fusion beverage made primarily from concentrated coffee, sparkling water, and fresh orange juice. To prepare, first chill the concentrated coffee, then add an appropriate amount of sparkling water and orange juice, stir well, and serve over ice.
Bamboo-Scented Coconut Tea CoffeeBamboo-Scented Coconut Tea Coffee is made with fresh young coconut juice as the base, blended with either black tea or coffee powder, and served in a bamboo tube for a refreshing taste. Main ingredients include young coconut, black tea or coffee powder, ice cubes, and a small amount of syrup. To prepare, mix the young coconut juice with tea or coffee, pour into a bamboo tube, and chill before serving.
Bamboo-Infused Water Chestnut LatteBamboo-Infused Water Chestnut Latte is made primarily with fresh water chestnuts, blended with milk or plant-based milk. The chopped water chestnuts are mixed with dairy or non-dairy milk, sweetened to taste, and served in bamboo tubes. The natural fragrance of bamboo infuses into the drink, creating a unique flavor.
Red Fortune LatteA creative fusion drink made with black tea and milk, sweetened with syrup and topped with red beans or red velvet cream for a smooth, sweet taste.
Golden Osmanthus Oolong Tea CoffeeGolden osmanthus oolong coffee is a fusion drink made with oolong tea, osmanthus flowers, and coffee. Brew oolong tea, cool it, steep fresh or dried osmanthus, mix with cold brew coffee, then add sugar syrup or milk to taste.
Black Pu'er LatteBlack Pu'er latte is made with black Pu'er tea as the base, mixed with hot milk or frothed milk. Main ingredients include Pu'er tea, milk, and适量 sugar. Brew the black Pu'er tea, let it cool, then mix with heated milk, adjust to taste, and add a little sugar for flavor.