Qiang Ge Northeast-style Spicy Hot Pot
小吃快餐 · ⭐ 3.9
No. 57-40, Shengli Road, Dongge Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57-40, Shengli Road, Dongge Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shenyang-style Chicken Frame Salad, Shenyang-style Spicy Hot Pot, Fried Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 57-40, Shengli Road, Dongge Subdistrict
- Popular dishes: Shenyang-style Chicken Frame Salad, Shenyang-style Spicy Hot Pot, Fried Flatbread, Crispy Fried Starch Sausage, Fried Mushrooms
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Dishes
Shenyang-style Chicken Frame SaladA Northeastern Chinese dish made by mixing chicken frames with spicy oil, garlic, and herbs, known for its savory and slightly spicy flavor.
Shenyang-style Spicy Hot PotA traditional spicy hot pot from Shenyang, made with a rich beef tallow base and various ingredients like potatoes, tofu skin, and vegetables, offering a bold, numbingly spicy flavor.
Fried FlatbreadDeep-fried flatbread is a traditional snack made primarily from flour. After fermentation, the dough is rolled into thin sheets and deep-fried in oil until golden and crispy. Its distinctive feature is a crispy exterior with a tender interior and an aromatic flavor.
Crispy Fried Starch SausageA crispy fried snack made by deep-frying starch sausage coated in a thin layer of starch until golden and crunchy, with a soft interior.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Fried Crab SticksFried crab sticks are a deep-fried dish made primarily with crab stick. The crab stick is coated in a thin layer of starch or batter and fried in hot oil until golden and crispy, offering a crunchy exterior and tender interior.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Old Honest Spicy Hot PotA hearty Chinese dish made with vegetables, tofu, and meat in a spicy broth, known for its bold flavors and comforting warmth.
Spicy Chicken FramesSpicy chicken架 is a dish made primarily with chicken frames, blanched and stir-fried with chili peppers, Sichuan peppercorns, and other spices. It's typically seasoned with fermented broad bean paste, ginger, and garlic to absorb the spicy and numbing flavors.