Qiaotou Spare Ribs
小吃快餐 · ⭐ 3.5
No. 253, Nanmen Street, Shanglin Fang Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 253, Nanmen Street, Shanglin Fang Pedestrian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, Signature Fried Pork, Signature Chicken Wing Tips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 253, Nanmen Street, Shanglin Fang Pedestrian Street
- Popular dishes: Crispy Pork Strips, Signature Fried Pork, Signature Chicken Wing Tips, Almond Mushroom, Fried Spare Ribs
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Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Fried PorkOur signature fried pork dish is made from premium pork, carefully marinated and then coated with a special crispy crust before being deep-fried to golden perfection. The meat is tender and juicy, while the outer layer is delightfully crunchy and fragrant.
Signature Chicken Wing TipsChicken wing tips marinated, deep-fried, and stir-fried in a secret sauce for a crispy exterior and tender interior with rich flavor.
Almond MushroomKing oyster mushroom is a type of fungus with a crisp and tender texture, commonly stir-fried or simmered. Main ingredient is king oyster mushroom, paired with garlic, green pepper, and onion. Sauté in oil, then add seasonings and stir well.
Fried Spare RibsFried ribs is a dish primarily made with pork ribs. After washing, the ribs are marinated with seasonings, then coated with starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Fried Chicken WingsFried chicken wings are a dish made primarily from the chicken wing section, marinated and then deep-fried until golden and crispy.
Trendy Rice CakeStreet food-style rice cake made from glutinous rice flour, steamed or fried into soft, chewy blocks, often served with sweet or spicy sauces, or stir-fried ingredients like vegetables and meat.
Sichuan Pepper Chicken ThighsPipa chicken legs are made primarily from chicken drumsticks, which are marinated and then fried or pan-fried until the skin turns golden brown. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings to allow the chicken to fully absorb the numbing aroma of the Sichuan pepper and the savory flavors of the seasonings.
Soul-Stealing Chicken NeckA dish featuring chicken necks marinated, deep-fried, and stir-fried in a secret sauce, delivering a crispy exterior and tender, flavorful interior.