BCS COFFEE
咖啡 · ⭐ 3.9
No. 39, Dongsheng Street, Annex 10
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Dongsheng Street, Annex 10. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Cold Brew, Costa Rican.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.9
- Address: No. 39, Dongsheng Street, Annex 10
- Popular dishes: Dirty, Cold Brew, Costa Rican, Pour-over Coffee, Blended Iced Drip
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
Costa RicanCosta Rican is a dish made primarily with chicken, usually using chicken thighs or breasts, combined with vegetables such as onions, green peppers, and tomatoes. It is stir-fried with soy sauce, garlic, chili, and spices. Some recipes add coconut milk or cream to enhance the flavor, and it is typically served with rice or corn tortillas.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Blended Iced DripA refreshing cold beverage made by slowly dripping blended coffee, tea, or fruit juice through ice for a smooth and crisp taste.
Coconut Milk LatteCoconut milk latte is a beverage made by mixing coffee extract from coffee beans with coconut milk. The main ingredients include coffee powder or espresso, coconut milk, and water. To prepare, first extract coffee from coffee powder using hot water or use an espresso machine to make concentrated coffee, then add coconut milk to the coffee and stir evenly. Sugar or other sweeteners can be added as needed for flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
YirgacheffeYirgacheffe is a coffee beverage made from beans sourced in the Yirgacheffe region of Ethiopia, primarily using freshly roasted Yirgacheffe coffee beans and hot water. It's typically brewed using pour-over or drip methods, where ground coffee is placed in a paper filter and slowly extracted with hot water to produce a clear, flavorful brew.