Dongbei Gainen Wang (Chao Cai)
美食 · ⭐ 3.6
No. 464, Xiaoqing Avenue, Ningwei Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 464, Xiaoqing Avenue, Ningwei Subdistrict. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Braised Chicken with Red Sausage, Premium Pork Belly with Green Pepper, Cumin Chicken Gizzards.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 美食
- Rating: 3.6
- Address: No. 464, Xiaoqing Avenue, Ningwei Subdistrict
- Popular dishes: Northeast Braised Chicken with Red Sausage, Premium Pork Belly with Green Pepper, Cumin Chicken Gizzards, Stuffed Tofu Skin Rolls, Onion and Egg Rice Bowl
China trip · China travel
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Dishes
Northeast Braised Chicken with Red SausageNortheast Braised Chicken with Red Sausage is a Northeast Chinese dish made with chicken and red sausage, which are stewed together for a rich and delicious flavor.
Premium Pork Belly with Green PepperPremium pork belly with green pepper is a Chinese dish made with high-quality pork belly and green peppers, stir-fried together for a fresh and rich taste.
Cumin Chicken GizzardsCumin chicken gizzards is a dish made primarily with chicken gizzards, sliced or cut into strips, stir-fried with cumin powder, chili powder, and other seasonings. Garlic and ginger are often added for aroma, resulting in a crisp, tender texture with rich fragrance.
Stuffed Tofu Skin RollsDry tofu rolls are made by wrapping seasoned filling, typically including minced pork, scallions, ginger, eggs, wood ear mushrooms, and carrots, in dried tofu sheets. The rolls are then steamed or pan-fried until tender and flavorful.
Onion and Egg Rice BowlA classic Chinese home-style dish where sautéed onions and eggs are served over steamed rice, offering a savory and satisfying meal.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.