Qian Gu Chuan Qi Lao Wan Mian (Gelind Xiaocheng Store)
小吃面食 · ⭐ 3.5
No. 116, Building 32, Phase III Commercial Premises, at the intersection of Taojia Road and Zhengshang Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116, Building 32, Phase III Commercial Premises, at the intersection of Taojia Road and Zhengshang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Pot Noodles, Signature Pot Chicken and Noodles, Signature Mushroom Old Bowl Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 116, Building 32, Phase III Commercial Premises, at the intersection of Taojia Road and Zhengshang Road
- Popular dishes: Signature Pot Noodles, Signature Pot Chicken and Noodles, Signature Mushroom Old Bowl Noodles, Signature Green Pepper and Egg Rice, Signature Chicken Cubes Rice
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Dishes
Signature Pot NoodlesA signature pot noodle dish made with premium instant noodles, pork, vegetables, egg, and a secret sauce, slow-cooked in a clay pot for rich flavor and tender texture.
Signature Pot Chicken and NoodlesA savory dish featuring tender chicken cubes and rice noodles, slow-cooked in a clay pot with vegetables and mushrooms for a rich, comforting flavor.
Signature Mushroom Old Bowl NoodlesSignature mushroom old bowl noodles are made with fresh mushrooms and hand-pulled noodles, served in a rich broth, offering a delicious and nutritious taste.
Signature Green Pepper and Egg RiceSignature green pepper and egg rice is made with green peppers, eggs, and rice. The green peppers are stir-fried and mixed with eggs, then poured over rice. It has a fresh taste and is simple and delicious.
Signature Chicken Cubes RiceSignature chicken cubes rice is made with chicken cubes stir-fried with soy sauce, scallions, and ginger, served over rice, offering a delicious and classic Chinese fast food dish.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Braised Pork in Clay PotPot-braised pork slices, a dish featuring fatty pork belly sliced and coated in starch paste, deep-fried until golden and crispy, then simmered with bean sprouts and cabbage in a clay pot for tender, flavorful meat and rich broth.
Meat Cube Old Bowl NoodlesMeat Cube Old Bowl Noodles is a Chinese noodle dish made with noodles, meat cubes, green onions, and seasonings. The cooked noodles are placed in an old bowl and topped with stir-fried meat cubes and seasonings, offering a rich texture and delicious flavor.
Mushroom Soup NoodlesMushroom soup noodles are made by simmering a variety of fresh mushrooms (such as shiitake, enoki, and king oyster mushrooms) to create a rich broth. The cooked noodles are mixed thoroughly with the broth. The broth is typically prepared using water or stock and slow-cooked with mushrooms to enhance flavor. Noodles can be either thin or wide, and garnished with a small amount of chopped green onions or cilantro.
Egg Noodle SoupA comforting Chinese dish made with eggs and noodles in a savory broth, simple yet satisfying.