Beijing Roast Duck (Youth Palace Road Store)
北京菜 · ⭐ 3.6
No. 289, Qingnian Gong Road, Gutang Subdistrict (near Chengdong Market)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 289, Qingnian Gong Road, Gutang Subdistrict (near Chengdong Market). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sliced Roast Duck, Scallion, Spring Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 北京菜
- Rating: 3.6
- Address: No. 289, Qingnian Gong Road, Gutang Subdistrict (near Chengdong Market)
- Popular dishes: Sliced Roast Duck, Scallion, Spring Pancake, Salted Crispy Peanuts, Seaweed Peanuts
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Dishes
Sliced Roast DuckSliced roast duck made from premium Peking duck, marinated and roasted in a closed oven for crispy skin and tender meat, typically served with pancakes, hoisin sauce, and scallions.
ScallionScallions are a vegetable primarily consisting of white and green parts, typically eaten raw or used in cooking. They can be sliced into segments, shredded, or minced during preparation and are commonly added as an ingredient to stir-fries, soups, or seasonings. They can also be eaten directly with dipping sauce.
Spring PancakeSpring pancakes are thin, paper-like dough sheets made primarily from flour. The dough is rolled into thin layers and cooked on a flat pan. They are commonly served by wrapping various vegetables and meats, offering a soft texture and unique flavor.
Salted Crispy PeanutsA classic Chinese snack made with fresh peanuts fried until golden and crispy, then seasoned with salt and pepper for a savory, crunchy treat.
Seaweed PeanutsA snack made of roasted peanuts mixed with seaweed flakes, offering a crispy texture and savory-sweet flavor.
Peking Duck with SkinPeking Duck with Skin is a classic Chinese dish featuring crispy-skinned duck served with pancakes, hoisin sauce, and vegetables.
Sweet Soy SauceSweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
Honey Crispy PeanutsCrispy peanuts coated in a sweet honey glaze, offering a delightful balance of crunch and sweetness.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.