阿丽娅·天水麻辣烫
小吃快餐 · ⭐ 3.6
Next to A Li Ya, No. 71 Wanshuihe Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to A Li Ya, No. 71 Wanshuihe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tianshui Spicy Hot Pot, Beef and Radish Dumplings, Special Handmade Noodles with Fillings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Next to A Li Ya, No. 71 Wanshuihe Road
- Popular dishes: Tianshui Spicy Hot Pot, Beef and Radish Dumplings, Special Handmade Noodles with Fillings, Spicy Hot Pot - Custom Style, Northwest Cold Noodles
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Dishes
Tianshui Spicy Hot PotTianshui spicy hot pot is primarily made with a variety of vegetables, meats, and seafood, seasoned with specially prepared chili oil and spices, then boiled at high temperature to create a deliciously spicy and numbing dish.
Beef and Radish DumplingsBeef and radish dumplings made with fresh beef and white radish. Minced beef is mixed with drained, chopped radish, seasoned, and wrapped in dumpling wrappers, then boiled or steamed.
Special Handmade Noodles with FillingsSpecial handmade noodle sheets made from flour, washed to remove starch, then steamed or boiled. Sliced and mixed with cucumber and carrot strips, seasoned with chili oil, vinegar, garlic paste, and sesame sauce for a chewy, smooth texture.
Spicy Hot Pot - Custom StyleSpicy hot pot where customers choose vegetables, tofu, meat, seafood, and more to cook in boiling water, then enjoy with a special spicy sauce.
Northwest Cold NoodlesNorthwest cold noodles are made from flour through washing, settling, and steaming to create thin, elastic sheets, then cut into strips and mixed with shredded cucumber, bean sprouts, and seasonings like chili oil, vinegar, garlic water, sesame paste, and soy sauce.
Northwest Oil Fried BreadNorthwest Youxiang is a flatbread made from flour, yeast, salt, and water. After fermentation, it's rolled into thin rounds and fried in hot oil until golden and crispy. Traditionally prepared during festivals or special occasions, it's often served with mutton soup or dipping sauce.
Spicy Handmade NoodlesSpicy hand-pulled rice noodles made with handmade rice noodles, stir-fried with chili oil, Sichuan peppercorns, and doubanjiang. Includes fresh rice noodles, beef or pork slices, bean sprouts, greens, and seasonings like scallions, ginger, garlic, and spices.
Spicy Handmade NoodlesSpicy hand-pulled noodles made with wide handmade rice noodles, tossed in a spicy sauce of chili oil, Sichuan peppercorns, garlic, green onions, soy sauce, and vinegar. Add bean sprouts, cucumber strips, and crushed peanuts for extra texture and flavor.