A Niu Ge Luosifen
其他美食 · ⭐ 3.6
Shop 194, No. 2 Xiaomei Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 194, No. 2 Xiaomei Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu and Spicy Rice Noodle Soup, Signature Original Luosifen, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 其他美食
- Rating: 3.6
- Address: Shop 194, No. 2 Xiaomei Avenue
- Popular dishes: Char Siu and Spicy Rice Noodle Soup, Signature Original Luosifen, Fried Egg, Beef Intestine Luosifen, Vita Lemon Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Char Siu and Spicy Rice Noodle SoupA fusion dish featuring tender char siu and spicy rice noodles, with a rich, tangy broth and classic toppings like fermented tofu and peanuts.
Signature Original LuosifenSignature original flavor rice noodles with Luozhou specialty, featuring rice noodles, snail soup base, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, and greens. Cooked noodles are mixed with simmered snail broth and topped with various ingredients for a unique taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Intestine LuosifenA spicy and savory noodle dish featuring beef, pork intestine, and fermented bamboo shoots in a rich broth, topped with peanuts and tofu skin.
Vita Lemon TeaA refreshing drink made with fresh lemon slices, black or green tea, sugar syrup, and ice—perfect for quenching thirst.
Braised Egg with Tiger SkinHǔpí lǔdàn is a Chinese dish featuring eggs as the main ingredient. Hard-boiled eggs are cracked on the surface and simmered in seasoned braising sauce until they absorb the flavor and develop a tiger-striped pattern.
Luosifen Family FeastA creative dish combining Luosifen with various ingredients like pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and vermicelli, simmered in a spicy-sour broth for rich flavor.
Crispy Roast Luosifen NoodlesA crispy roast Luosifen noodle dish combining fried noodles with fermented bamboo shoots, tofu skin, peanuts, and spicy sauce for a rich, tangy, and crunchy texture.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.