Xiong Dige Huangniu Beef Noodle Soup (Hanyang Longzhu Road Store)
小吃快餐 · ⭐ 3.6
Longzhu Road, No. 2, Longyang Yuyuan
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Longzhu Road, No. 2, Longyang Yuyuan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Tofu Cubes, Braised Egg, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Longzhu Road, No. 2, Longyang Yuyuan
- Popular dishes: Braised Tofu Cubes, Braised Egg, Youtiao, Three-in-One Beef Tendon, Stomach, and Beef Powder, Beef and Beef Tendon with Wide Noodles
China trip · China travel
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Dishes
Braised Tofu CubesLu Gan Zi is a dish made primarily from dried tofu, cut into pieces and slowly simmered in a seasoned sauce to absorb its rich flavors. The sauce is typically made by boiling soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper with water.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Three-in-One Beef Tendon, Stomach, and Beef PowderA powder made by mixing beef tendon, beef stomach, and beef, mainly cooked by stewing, with a rich texture and strong meaty flavor.
Beef and Beef Tendon with Wide NoodlesBeef and beef tendon simmered in rich broth, served with wide rice noodles for a hearty, flavorful dish.
Beef, Ox Tendon, and Ox Stomach TrioMade with beef, ox tendon, and ox stomach, cooked by stewing or braising, offering a rich flavor and tender texture.
Rice NoodlesRice noodles are a thin, elongated staple food made from rice through processes such as soaking, grinding into slurry, steaming, cooling, and cutting into strips. They are typically blanched with hot water and served with a broth or mixed with sauces and accompaniments. Common ingredients include meat, vegetables, soy products, and seasoning pastes.
Fried dough snackMianwo is a fried snack made from a mix of rice batter and flour, often with scallions and dried shrimp. The batter is poured into a special round mold and deep-fried until golden and crispy, forming a shape with a hollow center and raised edges.