Sha County Snacks (Yongan Road Branch)
小吃快餐 · ⭐ 3.6
No. 10, Yong'an Road, Sanhao Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Yong'an Road, Sanhao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Beef Soup Dumplings, White Lingcao Duck Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 10, Yong'an Road, Sanhao Street
- Popular dishes: Stir-Fried Rice Noodles, Beef Soup Dumplings, White Lingcao Duck Soup, Lotus Seed and Pig Stomach Soup, Lotus Seed Pork Stomach Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Beef Soup DumplingsBeef soup dumplings feature minced beef wrapped in thin dough and served in a savory beef broth, offering a comforting and flavorful meal.
White Lingcao Duck SoupA nourishing soup made with old duck and white lingcao, known for its clear broth and delicate flavor.
Lotus Seed and Pig Stomach SoupLotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
Lotus Seed Pork Stomach Noodle SoupA nourishing soup made with pork stomach and lotus seeds, served over noodles for a rich, savory flavor.
Steamed Dumplings with Egg ExplosionSteamed dumplings with爆蛋 (burst egg) is a dish featuring steamed dumplings as the main ingredient, paired with eggs. The dumplings are typically made from flour dough and filled with ingredients such as pork and vegetables, then steamed. During cooking, the eggs are heated together with the dumplings, causing the egg liquid to partially solidify and create a burst-in-the-mouth effect, enhancing the texture and flavor layers.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.