Liu's Morning Snacks (Dongcheng Xincun Jin'an East Road 270 Lane Branch)
小吃快餐 · ⭐ 3.5
No. 234 Jin'an East Road, Unit B, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 234 Jin'an East Road, Unit B, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salty Soy Milk, Soup Dumplings, Soup Dumplings (3 Sets).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 234 Jin'an East Road, Unit B, 1st Floor
- Popular dishes: Salty Soy Milk, Soup Dumplings, Soup Dumplings (3 Sets), Sweet Tofu Pudding, Glutinous Rice Cake
China trip · China travel
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Dishes
Salty Soy MilkSalty soy milk is made from soybeans, soaked, ground, filtered, and cooked. Salt, dried shrimp, seaweed, and green onions are added during preparation, sometimes with fried dough sticks or boiled eggs as accompaniments. It has a rich, savory flavor with a distinct soy aroma.
Soup DumplingsSoup dumplings are a Chinese delicacy made with a flour wrapper and filled with savory meat and rich broth. The specialty lies in incorporating clarified broth or meat gelatin into the filling during preparation; when steamed, the broth melts, creating a juicy and flavorful experience.
Soup Dumplings (3 Sets)Steamed dumplings with a savory meat filling and rich broth inside, traditionally served in sets of three.
Sweet Tofu PuddingSweet tofu pudding is a traditional dessert made primarily from soft tofu, which becomes delicate and smooth through steaming. To prepare it, place the tofu in a bowl, add sweetened water or syrup for flavor, and optionally include ingredients like nuts or diced fruits according to personal taste to enhance texture and nutrition.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made by steaming glutinous rice, pressing it into blocks, and frying until crispy outside and soft inside, often with fillings like sausage or vegetables.
Sugar CakeSugar cake is a traditional sweet made from glutinous rice flour, mixed with sugar and water, then steamed. The batter is poured into molds and steamed until soft, chewy, and sweet.
Crispy Fried Dough StickCrispy fried dough sticks are made by mixing flour with water, salt, and alkali to form a dough, which is then fermented, cut into strips, and deep-fried in hot oil. The finished product has a crispy outer crust and a soft interior, with a golden yellow color.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Vegetable Mushroom Ham Steamed DumplingsSteamed dumplings filled with fresh vegetables, mushrooms, and ham, offering a savory and satisfying taste.
Chicken丝 Sand SoupA nourishing soup made with chicken strips, sand, and medicinal herbs, known for its delicate flavor and health benefits.