Changhengzhai (Huaxia Jinding Time Commercial Plaza Branch)
特色菜 · ⭐ 3.7
Street-level shops, Lianshuiyuan, intersection of Youyi South Road and Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Street-level shops, Lianshuiyuan, intersection of Youyi South Road and Zhujiang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Sail Sea Bream, Health-Preserving Lion's Head Meatballs, Qianshan Lake Fish Head Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 特色菜
- Rating: 3.7
- Address: Street-level shops, Lianshuiyuan, intersection of Youyi South Road and Zhujiang Road
- Popular dishes: One Sail Sea Bream, Health-Preserving Lion's Head Meatballs, Qianshan Lake Fish Head Soup, Cola Pork Ribs, Grandmother's Braised Pork Belly
China trip · China travel
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Dishes
One Sail Sea BreamA dish featuring fresh sea bream steamed with ginger, scallions, and garlic, resulting in tender meat and a mild, savory flavor—symbolizing good fortune.
Health-Preserving Lion's Head MeatballsA nutritious dish made with lean pork, yam, and goji berries, shaped into large meatballs and gently simmered for a tender, flavorful result.
Qianshan Lake Fish Head SoupThousand Island Lake fish head soup is made with fresh bighead carp heads from Thousand Island Lake, seasoned with ginger slices and green onions, then slowly stewed. The fish head is rich in collagen, yielding a creamy white broth with a delicious flavor.
Cola Pork RibsA Chinese home-style dish made by slow-cooking pork ribs with cola, resulting in tender, sweet, and glossy meat.
Grandmother's Braised Pork BellyA classic Chinese dish featuring tender pork belly braised in a savory-sweet sauce, traditionally prepared by grandmothers for its rich flavor and comforting texture.
Balan Bean and Preserved Meat Fried RiceA Chinese dish featuring balan beans and preserved meat stir-fried with rice, offering a savory and aromatic flavor.
Pan-fried Peppered Australian RibeyeAustralian ribeye steak pan-seared and stir-fried with peppers, garlic, and seasonings for a rich, savory flavor.
Jade Glazed Mandarin FishFresh mandarin fish steamed with green peas and carrots, creating a delicate, jade-like appearance and a mild, savory flavor.
Crispy Potato Salad Shrimp BallsCrispy potato salad shrimp balls are made with fresh shrimp, crispy potatoes, and a refreshing salad for a satisfying bite.
Bamboo Shoots with Morel MushroomsFresh bamboo shoots and morel mushrooms are gently simmered together, resulting in a light and savory dish that highlights the natural flavors of the ingredients.