Guangfeng Family Rice Noodles (Huan Cheng Road Branch)
小吃面食 · ⭐ 3.9
No. 386 Huancheng Road, Rooms 5–7
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 386 Huancheng Road, Rooms 5–7. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Cutlet with Rice Noodles, Stir-Fried Beef, Stir-fried猪 Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.9
- Address: No. 386 Huancheng Road, Rooms 5–7
- Popular dishes: Pork Cutlet with Rice Noodles, Stir-Fried Beef, Stir-fried猪 Liver, Stir-fried Pig Lung, Pork Liver with Rice Noodles
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Dishes
Pork Cutlet with Rice NoodlesA dish featuring crispy fried pork cutlet mixed with rice noodles, seasoned with a savory sauce.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef slices with vegetables like green peppers and onions. The beef is marinated, then cooked rapidly at high heat to keep it tender and flavorful.
Stir-fried猪 LiverStir-fried猪肝 is a Chinese dish primarily made with pig liver. The liver is sliced thinly and stir-fried with seasonings such as green onions, ginger, and garlic. The dish has a bright red color and a tender, fresh taste.
Stir-fried Pig LungA stir-fried dish made with pig lung and vegetables, known for its quick cooking method and savory flavor.
Pork Liver with Rice NoodlesA Chinese cold dish made with pork liver and rice noodles, seasoned and mixed for a savory, tender bite.
Pork Liver Soup NoodlesPork liver soup noodles is a soup dish made primarily with pork liver and rice noodles. After blanching to remove odor, the liver slices are boiled in broth or water, seasoned, then mixed with cooked rice noodles. The soup is clear, the liver tender, and the noodles soft and chewy.
Braised Beef Brisket with Rice NoodlesStewed beef brisket with rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings until tender. The rice noodles are cooked and drained, then mixed with the stewed beef and its broth to absorb the rich flavor.
Shredded Pork with Rice NoodlesA Chinese cold dish made with shredded pork and rice noodles, seasoned and mixed for a fresh, savory flavor.
Stir-Fried Rice Noodles with Pork StripsShredded pork stir-fried rice noodles is a dish made by stir-frying shredded pork tenderloin with cooked rice noodles. Main ingredients include pork, rice noodles, green peppers, onions, and other vegetables, seasoned with soy sauce, oyster sauce, and other seasonings. The dish is quickly stir-fried in a hot wok to allow the rice noodles to absorb the aroma of the meat and the flavors of the seasonings.
Shredded Pork Noodles + Boiled EggShredded pork noodles are made by cooking pork shreds with rice noodles in broth, while the boiled egg is cooked in a special sauce until flavorful. Combined, they offer a rich texture and delicious taste.