Xiao Mi Zhou Pu (Qifeng Qinghuayuan Phase II Branch)
小吃快餐 · ⭐ 3.7
No. 4, Shanan Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Shanan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Goldfish Dumplings, Signature Steamed Dumplings, Soup-filled Steamed Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 4, Shanan Street
- Popular dishes: Goldfish Dumplings, Signature Steamed Dumplings, Soup-filled Steamed Buns, Sweet Potato and Pumpkin Porridge, Sweet Potato Millet Porridge
China trip · China travel
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Dishes
Goldfish DumplingsA delicate dumpling shaped like a goldfish, filled with pork and shrimp, steamed or boiled to perfection.
Signature Steamed DumplingsSignature steamed dumplings made with flour dough and filled with pork, cabbage, and scallions with ginger and garlic, hand-folded and steamed to preserve the natural flavors.
Soup-filled Steamed BunsSteamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
Sweet Potato and Pumpkin PorridgeA comforting porridge made from sweet potato and pumpkin, blended with rice for a smooth, naturally sweet dish.
Sweet Potato Millet PorridgeA comforting porridge made from sweet potatoes and millet, simmered until creamy and naturally sweet.
Old Street Glutinous Rice CakeGlutinous rice cake made from sticky rice, deep-fried until crispy outside and soft inside, served with sweet chili sauce or crushed peanuts for a unique flavor.
Bok Choy and Mushroom DumplingsVegetable and mushroom dumplings made with fresh greens and mushrooms, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No excess oil is used to preserve the natural flavors.
Bok Choy and Mushroom Rice PorridgeVegetable and mushroom rice porridge made by simmering rice with fresh vegetables and dried mushrooms. Cook rice until soft, then add chopped vegetables and rehydrated mushrooms, continuing to cook until ingredients are tender and the porridge thickens.
Sweet Potato PorridgeA comforting porridge made from sweet potatoes and rice, simmered until creamy and naturally sweet.