Tastin Chinese Burger (Guangzhou Zengcheng Donghu Plaza Store)
小吃快餐 · ⭐
B10, Donghu Plaza, No. 43 Dongqiao East Road, Zengjiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B10, Donghu Plaza, No. 43 Dongqiao East Road, Zengjiang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Lemon Seven-Up, Tartar-style Cream, Tata Chicken Nuggets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating:
- Address: B10, Donghu Plaza, No. 43 Dongqiao East Road, Zengjiang Subdistrict
- Popular dishes: Ice Lemon Seven-Up, Tartar-style Cream, Tata Chicken Nuggets, Screaming Chicken Tips, Sichuan-style Cilantro Pork Sausage
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Dishes
Ice Lemon Seven-UpIce Lemon Seven-Up is a cold drink made primarily with Seven-Up soda, fresh lemon slices, and ice. To prepare, place sliced lemons in a glass, pour chilled Seven-Up soda over them, and stir well before serving.
Tartar-style CreamTata-style milk is a beverage made primarily from milk, with a small amount of cream, sugar, and spices added. To prepare it, warm the milk to a slightly warm temperature, add an appropriate amount of sugar and stir until dissolved, then mix in the cream and spices evenly. Once cooled, it is ready to drink.
Tata Chicken NuggetsTata chicken is a dish primarily made with chicken breast. The chicken is cut into small pieces, marinated, and then fried or pan-fried until crispy on the outside and tender on the inside. It is typically served with Tata sauce, which is made from mayonnaise, pickled cucumbers, onions, and mustard, offering a rich and flavorful experience.
Screaming Chicken TipsA spicy snack made with chicken tips, marinated and deep-fried until crispy, then coated in a special chili sauce for a bold, fiery flavor.
Sichuan-style Cilantro Pork SausageSichuan-style Cilantro Pork Sausage is made with pork and ingredients such as cilantro and chili. It is traditionally marinated and stuffed into intestines, then smoked or steamed, offering a rich spicy flavor and unique cilantro aroma.
Smoked Flame Chicken LegSmoked flame-grilled chicken thigh is a dish made from chicken thighs, marinated, smoked with wood chips or tea leaves, then seared over high heat for a crispy exterior and tender, juicy interior.
Sugar-Free Ice Lemon CokeA refreshing drink made with sugar-free carbonated beverage, fresh lemon slices, and ice—perfect for a healthy, sweet-tart refreshment.
Panda Taro Paste Black Rice PastryMade from black rice and taro, steamed and mashed into a paste, sweetened with sugar, then wrapped in flaky pastry and baked. Crispy exterior, smooth and sweet filling, shaped like a panda, combining traditional Chinese pastry flavor with creative design.
Marinated Hand-Ripped ChickenBraised chicken is a dish made with a whole chicken that is marinated, then boiled or steamed and finally drizzled with a special secret sauce. The chicken is usually deboned and torn by hand into strips for better flavor absorption and ease of eating. The secret sauce is made from soy sauce, sugar, spices, and seasonings, resulting in a rich and flavorful taste.
Spicy Tender Chicken Chinese BurgerSpicy tender chicken Chinese burger is made with fresh tender chicken breast and chili sauce, coated in a special flour mixture and fried, then placed in a Chinese burger bun. It offers a rich flavor and spicy taste.
Spicy Chicken Leg BurgerSpicy chicken leg burger features marinated chicken thigh meat, fried to crispy outside and tender inside, with lettuce, tomato slices, and special sauce between two round buns. Spicy seasoning enhances the flavor.