Shi Lao San Braised Pork Shop
小吃快餐 · ⭐ 3.4
West side of the road, 100 meters north of the intersection of Songyang Road and Yinghe Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side of the road, 100 meters north of the intersection of Songyang Road and Yinghe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pig Trotters, Cucumber Salad, Baozi with Pig Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: West side of the road, 100 meters north of the intersection of Songyang Road and Yinghe Road
- Popular dishes: Five-Spice Pig Trotters, Cucumber Salad, Baozi with Pig Intestine, Pork Liver, Sour Soup with Crispy Pork
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Dishes
Five-Spice Pig TrottersFive-spice pig trotters is a dish made by stewing pig trotters with star anise, cassia bark, bay leaves, Sichuan pepper, and cloves. After blanching, the trotters are simmered slowly with spices until tender and flavorful.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Baozi with Pig IntestineA Chinese snack featuring a crispy flatbread stuffed with seasoned pork intestines, offering a savory and satisfying bite.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Sour Soup with Crispy PorkSuan Tang Su Rou is a dish featuring pork as the main ingredient. Pork belly slices are coated with starch and deep-fried until golden and crispy, then simmered in a sour soup base. The sour broth is typically made by stewing tomatoes, pickled chili peppers, ginger, and garlic, resulting in tender, flavorful meat and a richly aromatic, tangy sauce.
Sour Spicy Intestine SoupA traditional Chinese soup made with pork intestines, seasoned with chili and vinegar for a tangy, spicy flavor.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Egg Tofu NoodlesA traditional Chinese home-style dish made with eggs and soybean noodles, stir-fried together for a savory and satisfying meal.