ROOM You Are
Southeast Asian cuisine · ⭐ 4.2
No. 47 Jin Kongque Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 47 Jin Kongque Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Noodles, Italian Beef Rice, Thai Milk Tea.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Southeast Asian cuisine
- Rating: 4.2
- Address: No. 47 Jin Kongque Road
- Popular dishes: Tom Yum Noodles, Italian Beef Rice, Thai Milk Tea, Secret香茅 Pork Shoulder, Green Wonderland
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Dishes
Tom Yum NoodlesA Thai-style noodle dish featuring a spicy and sour broth made with lemongrass, kaffir lime leaves, chili, and fish sauce, served with shrimp, mushrooms, and bean sprouts over rice noodles.
Italian Beef RiceItalian beef rice is made by sautéing ground beef with onions and tomatoes, then mixing with cooked rice for a savory, aromatic dish.
Thai Milk TeaThai tea, made from black tea and sweetened with condensed milk, resulting in an orange-red color. Its distinctive feature is the perfect blend of tea aroma and milk fragrance, offering a smooth texture that is sweet yet not cloying.
Secret香茅 Pork ShoulderMarinated pork shoulder grilled with secret lemongrass sauce, tender and aromatic.
Green WonderlandGreen Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
Cheese Nyonya ShrimpFresh shrimp stir-fried with Nyonya sauce and melted cheese, offering a rich, tangy-sweet flavor.
Cheese Fried ShrimpA dish made with fresh shrimp coated in batter and deep-fried, then topped with melted cheese sauce for a crispy exterior and creamy interior.
Vietnamese PhoPho is a traditional Vietnamese dish made with rice noodles, beef or chicken, bean sprouts, cilantro, mint leaves, and lime. Cooked noodles are placed in a bowl with meat, lettuce, bean sprouts, and a special fish sauce broth, served with chili and lime slices.
Tuna Avocado SaladTuna avocado salad mainly consists of tuna, avocado, lettuce, and tomato. Cut tuna into cubes and mix with sliced avocado. Add olive oil, lemon juice, salt, and black pepper for seasoning, then toss and serve.
Flavorful Fried Chicken WingsFlavorful fried chicken wings made with marinated chicken and crispy batter, served hot.