Salad Italian Restaurant (Hengbao Plaza Store)
Western cuisine · ⭐ 3.5
3rd Floor, Hengbao Plaza, No. 133, Baohua Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Hengbao Plaza, No. 133, Baohua Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Cheese Pizza, Bacon and Cheese Baked Potatoes, Italian Tomato Seafood Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.5
- Address: 3rd Floor, Hengbao Plaza, No. 133, Baohua Road
- Popular dishes: Double Cheese Pizza, Bacon and Cheese Baked Potatoes, Italian Tomato Seafood Pasta, French Garlic Snail Bake, Roasted Spinach
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Dishes
Double Cheese PizzaA pizza with a thin crust topped with two types of cheese—mozzarella and cheddar—baked until golden and stringy.
Bacon and Cheese Baked PotatoesBacon and cheese baked potatoes is a dish made with potatoes as the main ingredient, combined with bacon and cheese. Sliced potatoes are layered alternately with bacon strips in a baking dish, topped with grated cheese, then baked until golden and the cheese melts.
Italian Tomato Seafood PastaFresh seafood such as shrimp and mussels are cooked in a rich tomato sauce and tossed with al dente pasta for a flavorful, satisfying dish.
French Garlic Snail BakeFresh snails baked with garlic butter and herbs, a classic French delicacy.
Roasted SpinachRoasted spinach is a healthy dish made by baking fresh spinach leaves with minimal seasoning, resulting in a tender and subtly aromatic side.
Cheese Meat Sauce Baked PastaA baked pasta dish featuring meat sauce and melted cheese, creating a rich and satisfying meal.
Garlic Chicken CutletGarlic chicken cutlets are made from chicken breast or thigh meat, marinated and then lightly coated with starch or flour before being pan-fried until golden brown on both sides. A generous amount of minced garlic is added during cooking, allowing the chicken to absorb a rich garlic flavor. The finished dish is crispy on the outside and tender on the inside, with a distinct garlic aroma.
Spicy Grilled Chicken WingsSpicy grilled chicken wings made with marinated chicken wings and a blend of chili and spices, then roasted to perfection.
Grilled Squid on Iron PlateFresh squid is marinated and grilled quickly on a hot iron plate, resulting in a tender and flavorful dish with a slightly charred crust.
Black Pepper Beef NoodlesTender beef strips stir-fried with black pepper sauce and served over cooked pasta, offering a rich and savory flavor.