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Dongbei Little Iron Pot Baked Pancake (Upgraded Iron Pot Stew)

Northeastern Chinese cuisine · ⭐ 3.6

40 meters southwest of the intersection of Youai Road and Shanghua Street

Dishes

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  Northeastern Sweet and Sour Pork

  Northeastern Guobaorou is a dish made primarily from pork tenderloin. The meat is cut into pieces, coated with a starch paste, and deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and tomato ketchup, evenly coating the meat pieces in a sweet-and-sour glaze. The cooking process emphasizes precise heat control to ensure a crispy exterior and tender interior.
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  Bell Pepper Beef Heart Stir-fry

  尖椒护心肉 is a dish made with pork tenderloin and green chili peppers. The pork slices are marinated and stir-fried with chopped green chilies, resulting in tender meat and crisp peppers with rich flavors.
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  Candied Sweet Potato

  Sweet potato in syrup is a traditional dessert made primarily with sweet potatoes. The preparation involves cutting the sweet potatoes into pieces, frying them until golden brown, and then making a sugar syrup. Finally, the fried sweet potato pieces are coated with the syrup and pulled to create delicate threads of sugar.
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  Stir-Fried String Beans

  Green beans stir-fried with oil is a dish made primarily from fresh green beans, cooked with an appropriate amount of edible oil. The beans are first washed and cut into segments, then stir-fried at high heat until they change color and become fully cooked, after which seasonings are added and stirred evenly.
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  Stewed Pancake Ring

  A traditional Chinese dish made by stewing a round flatbread with meat and vegetables, resulting in a soft, flavorful meal.
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  Special Goose Stew with Pancake

  A hearty dish featuring whole goose simmered with homemade pancakes, absorbing rich flavors in a slow-cooked stew.
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  Special Pork Rib Chicken Stew with Flatbread

  A hearty dish featuring pork ribs and chicken stewed together with flatbread, creating a rich, savory flavor as the bread absorbs the broth.
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  White Flour Covered Pancake

  White flour covered pancake is a type of pancake made with flour, covered with a layer of white flour and baked or fried. The main ingredients are flour, water, and a small amount of oil, with a crispy texture.
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  Vegetarian Cucumber Salad

  Cold dish made with cucumber, crushed and sliced, mixed with garlic, salt, vinegar, sugar, and sesame oil.
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  Garlic Pork Sausage

  Suan ni xue chang is a dish made primarily from pig blood and intestines. Fresh pig blood is filled into clean pork intestines, boiled until done, sliced, and served with a prepared garlic sauce. Proper heat control ensures a tender texture.

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