Brazilian BBQ (Jiaozhou Branch)
自助餐 · ⭐ 3.4
No. 126, Building 5, Xirui Huayuan, at the intersection of Guangzhou South Road and Xuzhou West Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 126, Building 5, Xirui Huayuan, at the intersection of Guangzhou South Road and Xuzhou West Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Brazilian Barbecue, Fruit Salad, Hot Pot Broth.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 自助餐
- Rating: 3.4
- Address: No. 126, Building 5, Xirui Huayuan, at the intersection of Guangzhou South Road and Xuzhou West Road
- Popular dishes: Brazilian Barbecue, Fruit Salad, Hot Pot Broth, Grilled Spare Ribs, Grilled Lamb Ribs and Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Brazilian BarbecueBrazilian barbecue features beef, pork, and lamb skewered and slow-cooked over charcoal after marinating. Seasoned with spices and salt, the meat is turned regularly for even cooking.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Hot Pot BrothA spicy and aromatic broth made from chili, Sichuan peppercorns, and other seasonings, used as the base for hot pot cooking.
Grilled Spare RibsBarbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
Grilled Lamb Ribs and ShrimpGrilled lamb ribs and shrimp, marinated with spices and cooked over charcoal for a smoky, savory flavor.