Doughnut Sister's Lando Bean Curd Hot Pot (Jingshi Road Star Community Branch)
Hot pot · ⭐ 4.8
No. 28700, Jing Shi Road (Mingxing Residential Community)
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 28700, Jing Shi Road (Mingxing Residential Community). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 内蒙古羔羊卷, Inner Mongolia Sand Onion Lamb, Juice-absorbing Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 4.8
- Address: No. 28700, Jing Shi Road (Mingxing Residential Community)
- Popular dishes: 内蒙古羔羊卷, Inner Mongolia Sand Onion Lamb, Juice-absorbing Fried Egg, Handmade Fried Tofu Skin, Double Crispy Beef Tripe and Duck Intestine Platter
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Dishes
内蒙古羔羊卷内蒙古羔羊卷主要由新鲜羔羊肉切成薄片后卷成卷状，通常搭配葱段、姜片等辅料，采用涮煮或快炒的方式制作，保持羊肉的嫩滑口感。
Inner Mongolia Sand Onion LambInner Mongolian sand onion lamb dish features fresh lamb slices stir-fried with local sand onions, a quick-cooked delicacy using minimal oil and seasonings to preserve natural flavors.
Juice-absorbing Fried EggA Chinese home-style dish where eggs are fried until crispy outside and tender inside, absorbing flavorful sauce for a rich taste.
Handmade Fried Tofu SkinHandmade fried tofu skin made from优质 yellow soybeans, deep-fried until golden and crispy, offering a satisfying crunch and soft interior.
Double Crispy Beef Tripe and Duck Intestine PlatterThis dish features fresh beef tripe and duck intestine, quickly blanched and tossed with a secret spicy sauce. The texture is crisp and refreshing, highlighting the natural flavors with a bold spicy kick.
Peony ShrimpFresh shrimp are shaped like peonies using egg white and starch, then deep-fried until golden and crispy, offering a tender and savory taste.
Crispy Tender SeaweedA refreshing dish made from fresh seaweed, quickly blanched and tossed with garlic, vinegar, and a touch of chili oil for a crisp, savory flavor.
Cordyceps Mushroom PlatterA platter featuring a variety of fresh mushrooms and cordyceps, gently steamed or lightly stir-fried to preserve natural flavors and nutrients.
Intangible Cultural Heritage Zibo Old Fried PorkZibo Old Fried Pork, a traditional dish from Shandong Province, is made from selected pork belly, marinated and then deep-fried after coating with batter. Crispy outside, tender and juicy inside, it features rich texture and flavor. Crafted using time-honored techniques passed down for generations, it represents authentic local cuisine.
Sweet PopcornSweet popcorn made from corn kernels, heated to pop into fluffy shapes, then mixed with syrup or honey for a slightly sweet outer layer and crispy interior.