JJLL Coffee & Bar
Western cuisine · ⭐ 4.5
Building 31, Yishang Town, at the Intersection of Tinglan Street and Tingyu Street (behind Parking Lot No. 2, Yishang Town Cultural District)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 31, Yishang Town, at the Intersection of Tinglan Street and Tingyu Street (behind Parking Lot No. 2, Yishang Town Cultural District). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Blog, North African Spiced Egg Bake with Ribeye Steak, Lychee Sparkling Water.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.5
- Address: Building 31, Yishang Town, at the Intersection of Tinglan Street and Tingyu Street (behind Parking Lot No. 2, Yishang Town Cultural District)
- Popular dishes: Dirty Blog, North African Spiced Egg Bake with Ribeye Steak, Lychee Sparkling Water, Open Toast, Rainbow Salad
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Dishes
Dirty BlogIce Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
North African Spiced Egg Bake with Ribeye SteakA refined dish blending North African spices with Western cuisine, featuring a silky egg bake infused with cumin and turmeric, served alongside a perfectly seared ribeye steak.
Lychee Sparkling WaterA refreshing drink made with fresh lychee flesh, sparkling water, and a touch of honey for a sweet and fruity flavor.
Open ToastOpen toast is a simple food made by slicing bread and baking it, then adding ingredients such as jam, butter or cheese. The main ingredient is bread, and the preparation method is baking, with a taste that is salty or sweet.
Rainbow SaladRainbow salad features a mix of colorful vegetables and fruits like lettuce, cucumber, carrot, red cabbage, tomato, and bell peppers, paired with boiled eggs or chicken breast, dressed with vinaigrette or sesame sauce.
German Sausage with Seasonal Vegetable PlatterGerman sausage paired with seasonal vegetables, grilled to perfection. The sausage is made from premium pork and seasoned with traditional spices, then slowly roasted over charcoal for a crispy exterior and juicy interior. The vegetable platter features carrots, broccoli, bell peppers, and more—lightly cooked to preserve their natural flavors.
Italian Seafood Risotto with Grilled VegetablesItalian seafood risotto made with rice, fresh shellfish, and tomato sauce, served with grilled seasonal vegetables.
Spicy Seafood Wide NoodlesSpicy seafood wide noodles are made with wide noodles, shrimp, crab meat, and other seafood, stir-fried with chili and sauce, offering a fresh and slightly spicy taste.
Grilled Beef Tongue with Green Tomato and Peperoncino SauceGrilled beef tongue with green tomato and pepper sauce is a dish made with beef tongue as the main ingredient, combined with a sauce made from green tomatoes and peppers. The grilled beef tongue has a tender texture, and the sauce is sour and spicy, with a rich flavor.
Special Beef Tail SoupA rich soup made from beef tail, slow-cooked with vegetables for a deep, savory flavor.
Caramel Cinnamon LatteA rich and sweet coffee drink made with espresso, steamed milk, caramel syrup, and a hint of cinnamon powder.
Secret-Recipe Roasted Pork RibsFresh pork ribs marinated and slow-roasted to perfection, resulting in a crispy exterior and tender, juicy meat with rich flavor.
Energy Brunch PlatterA balanced breakfast platter featuring eggs, bacon, tomatoes, avocado, whole-grain toast, and fresh fruit—perfect for a nutritious start to the day.
Watermelon Passion FruitWatermelon passionfruit is a drink made primarily from watermelon and passion fruit. Cut the watermelon into pieces, extract the passion fruit pulp, blend both ingredients together, and add ice or honey to taste.
Black Truffle Poached Egg Mushroom CrepeA delicate crepe filled with mushrooms, poached egg, and black truffle sauce, offering a rich and aromatic flavor.