WUSI Flora Cafe Bar (Bǎizìwān Branch)
Western cuisine · ⭐ 4.8
Guanyintang Road, East Jin International Center, Building C, 1st Floor, Room 1118
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Guanyintang Road, East Jin International Center, Building C, 1st Floor, Room 1118. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earl Grey Latte, Fig Rose Cheese Cake, Rococo Romance.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.8
- Address: Guanyintang Road, East Jin International Center, Building C, 1st Floor, Room 1118
- Popular dishes: Earl Grey Latte, Fig Rose Cheese Cake, Rococo Romance, White Peach Layer Cake, White Grape Jasmine
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Dishes
Earl Grey LatteEarl Grey tea latte is made with Earl Grey tea base, hot milk or frothed milk. Main ingredients include Earl Grey tea, fresh milk, and syrup. Brew the tea, cool it, then mix with heated milk. Add syrup to taste.
Fig Rose Cheese CakeFig rose cheesecake with digestive biscuit base, creamy filling of cream cheese, sugar and whipped cream, topped with fresh figs and rose petals, chilled and served in slices.
Rococo RomanceRocky Romance is a dish made with chicken breast, carrots, green peas, and corn kernels. Chicken cubes are marinated with salt, pepper, and egg white, then stir-fried with vegetables and thickened to a smooth finish, offering a tender texture and vibrant colors.
White Peach Layer CakeWhite peach layer cake made with alternating thin pancakes and cream, using low-gluten flour, eggs, milk, butter, and fresh white peaches. The batter is cooked into thin pancakes, cooled, then layered with whipped cream and sliced peaches, chilled to set before serving.
White Grape JasmineWhite grape jasmine is a cold appetizer or dessert featuring fresh white grapes and jasmine flowers. Slice seeded grapes, mix with blanched jasmine petals, add honey or syrup, chill, and serve.
Prayer Ring CoffeePrayer wreath coffee is a creative drink based on coffee, with cream, syrup, and decorative floral elements. Ingredients include espresso, milk or foam, syrup, and edible flowers. First extract espresso, mix with heated milk, then top with foam and draw a wreath pattern using syrup, decorated with edible flowers.
Peach OolongHoney peach oolong is a tea beverage made by blending oolong tea with honey peach juice or syrup. To prepare, first brew the oolong tea to the desired strength, then add honey peach flavoring according to personal taste, and finally stir well. The aroma of tea blends harmoniously with the fruit fragrance, resulting in a refreshing taste.
Peach Lady OolongPeachLady is a fusion drink made with fresh peaches, oolong tea, and milk or plant-based milk. Peel and chop the peaches, blend with brewed oolong tea, add milk or plant milk to taste, then chill or serve over ice.
Peach Layer CakeHoney peach mille-feuille is a dessert made with fresh peaches and puff pastry. Peach slices or puree are mixed with cream or jam and layered between crisp pastries, then baked to create distinct layers and rich texture.
Wild StrawberryWild strawberry is a dish primarily made from wild strawberries, typically eaten fresh after washing or mixed with a little sugar or honey. In some regions, it's combined with cream, yogurt, or glutinous rice flour to make desserts or snacks.