Hu La Ke Gan Liu Noodles (Renhe Store)
小吃面食 · ⭐ 3.6
No. 443, Longshou Road, Renhe Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 443, Longshou Road, Renhe Subdistrict Office. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Small Noodles, Stir-fried Meat Sauce Noodles, Pickled Vegetable and Pork Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: No. 443, Longshou Road, Renhe Subdistrict Office
- Popular dishes: Small Noodles, Stir-fried Meat Sauce Noodles, Pickled Vegetable and Pork Shreds, Fried Pork Crumbs with Bok Choy, Special Beef Dry Slice
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Dishes
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Stir-fried Meat Sauce NoodlesA savory noodle dish featuring a rich meat sauce made from minced pork, fermented bean paste, and aromatics, served over boiled noodles.
Pickled Vegetable and Pork ShredsSuan cai with pork shreds is a Chinese home-style dish made from pork tenderloin and pickled mustard greens. The pork is marinated, then stir-fried with shredded suan cai. Scallions, ginger, and garlic are added for aroma, with salt and soy sauce as main seasonings. The dish is tender and crisp.
Fried Pork Crumbs with Bok ChoyYouzha Lianbai is a dish made primarily with pork cracklings and Chinese cabbage. First, fry the pork cracklings until fragrant, then add sliced cabbage and stir-fry until just cooked through. Season and serve.
Special Beef Dry SliceSpecial Beef Dry Slice is a dish made mainly with beef, which is marinated, stir-fried, and seasoned. The main ingredients include beef, soy sauce, sugar, and chili. It has a fresh and fragrant taste with firm meat texture.
Special Pickled Cabbage NoodlesSpecial pickled cabbage noodles is a Chinese noodle dish made with pickled cabbage and dried noodles, stir-fried with meat or eggs. It has a fresh and sour taste that stimulates the appetite.
Special Chicken Offal Dry NoodlesSpecial chicken offal dry noodles is a Chinese noodle dish made with chicken offal and dry noodles. The chicken offal includes chicken gizzards, liver, and heart, which are stir-fried and mixed with noodles for a rich flavor.
肥肠砂锅米线肥肠砂锅米线以猪肥肠和米线为主要食材，配以豆芽、白菜、胡萝卜等辅料，通过砂锅慢炖的方式烹制而成。肥肠需提前煮熟切段，与米线一同放入砂锅中，加入高汤或清水，用中小火熬煮至入味。
Bitter Melon with EggsBitter melon stir-fried with eggs is a Chinese home-style dish. Slice the bitter melon, blanch to remove bitterness, and set aside beaten eggs. Stir-fry eggs first, then sauté bitter melon, mix together, season, and serve.
Pea Curd Stir-Fried NoodlesA Chinese home-style dish made with pea curd and noodles, stir-fried with vegetables and meat, then tossed in a savory broth for a rich, satisfying flavor.