Chen Fudi Spicy Hot Pot (Wusheng Branch)
小吃快餐 · ⭐ 3.4
No. 20, 1st Floor, Building 2, Wuhu Huimin Agricultural and Sideline Products Comprehensive Market, Changhe Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, 1st Floor, Building 2, Wuhu Huimin Agricultural and Sideline Products Comprehensive Market, Changhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wide Potato Noodles, Bok choy, Rice Noodle Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 20, 1st Floor, Building 2, Wuhu Huimin Agricultural and Sideline Products Comprehensive Market, Changhe Road
- Popular dishes: Wide Potato Noodles, Bok choy, Rice Noodle Strips, Songzi Fresh Chicken, Rocket Squid Roll
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Dishes
Wide Potato NoodlesWide potato noodles are a dish made primarily with wide potato starch noodles. After soaking in hot water, they are stir-fried or boiled with vegetables, meat, or seafood, seasoned with soy sauce, salt, and aromatics like scallions, ginger, and garlic.
Bok choyBok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
Rice Noodle StripsRice cake strips are a条-shaped food made primarily from glutinous rice flour, processed by steaming and cutting. They have a natural rice-white color on the surface and a soft, chewy texture with elasticity. They are commonly served with various sauces or used in stir-frying.
Songzi Fresh ChickenA dish made with fresh chicken steamed with ginger, scallions, and garlic, resulting in tender meat and natural flavor.
Rocket Squid RollRocket squid tubes are made from fresh squid, peeled and cut into筒 shapes, filled with seasoned stuffing (usually pork mince, scallions, ginger, eggs), skewered and deep-fried until golden and crispy, forming a rocket-like筒 structure.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Sweet Potato NoodlesSweet potato vermicelli is a dish made from sweet potato starch, typically soaked in warm water and stir-fried or simmered with vegetables, meat, or tofu. Minimal seasoning highlights the chewy texture of the noodles and the natural flavors of the ingredients.
香菜猪肉丸香菜猪肉丸是一道以猪肉馅为主要原料，加入香菜碎、调味料搅拌均匀后制成肉丸，通过煮、蒸或炸的方式烹制而成的菜肴。肉丸质地细腻，香菜的清香与猪肉的鲜美融合。
Squid Horn FlowersA Chinese dish made by cutting squid into flower-shaped slices and quickly stir-frying it with aromatics for a crisp, savory taste.
Fresh OctopusFresh octopus is made from live octopus, cleaned and prepared by boiling, stir-frying, or cold mixing. Ginger slices, scallions, garlic, chili, or soy sauce are commonly added for flavor.
Black Wood Ear MushroomBlack fungus is a healthy ingredient commonly used in Chinese cooking. To prepare it, first soak the dried mushrooms, then serve them cold or stir-fry them. Add garlic, chili, and other seasonings during cooking to enhance the flavor.