Gao Laoyao Steamed Dumplings (Shapingba Branch)
小吃面食 · ⭐ 4.4
No. 125-1-1, Hanyu Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 125-1-1, Hanyu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Eight Treasure Porridge, Spicy Pork Fried Rice Bowl, Small Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.4
- Address: No. 125-1-1, Hanyu Road
- Popular dishes: Eight Treasure Porridge, Spicy Pork Fried Rice Bowl, Small Noodles, Pickled Chili Potato Shredded Pork Rice Bowl, Pickled Chili Pork Tripe Stir-fry
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Pickled Chili Potato Shredded Pork Rice BowlA savory rice bowl featuring tender pork shreds, crisp potato strips, and tangy pickled chili sauce, served hot over steamed rice.
Pickled Chili Pork Tripe Stir-fryA spicy stir-fry featuring pork tripe and pickled chili, known for its tangy and numbing flavor.
Pickled Chili Pork Stir-Fried Knife-Sliced NoodlesA savory dish of stir-fried pork strips and pickled chili with knife-cut noodles, known for its spicy and tangy flavor.
Tomato and Shredded Pork Stir-fryTomato and shredded pork stir-fry is a Chinese dish made with tomatoes and pork. The pork is sliced and quickly stir-fried with tomatoes, with simple seasoning and a fresh flavor.
Tomato and Pork Noodle RiceA savory dish of stir-fried pork strips with tomatoes, served over steamed rice.
Eggplant and Pork Noodles Rice BowlEggplant and pork stir-fry over rice: tender eggplant and pork strips stir-fried and served over steamed rice. Soft, flavorful eggplant with smooth pork, a simple and delicious dish.
Saucy Pork Steamed BunsSteamed pork dumplings with a savory filling of minced pork, soy sauce, sugar, and ginger, wrapped in thin dough and steamed. Known for its thin skin, generous filling, and rich broth.
Fish-Flavored Shredded Pork Stir-FryA classic Chinese home-style dish made with pork strips, wood ear mushrooms, carrots, and green peppers stir-fried in a tangy fish-flavored sauce.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.