Old Brand Zhenjiang Steamed Bun with Lid (Yangxian West Road Branch)
小吃面食 · ⭐ 3.7
60 meters south of the intersection of Jingxi Middle Road and Yangxian East Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of the intersection of Jingxi Middle Road and Yangxian East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tri-Season Noodles with Intestine, Pork Rib Three Delicacies Noodles, Green Pepper Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.7
- Address: 60 meters south of the intersection of Jingxi Middle Road and Yangxian East Road
- Popular dishes: Tri-Season Noodles with Intestine, Pork Rib Three Delicacies Noodles, Green Pepper Beef Rice, Preserved Vegetable Braised Pork Rice, Braised Fish with Rice
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Dishes
Tri-Season Noodles with IntestineA Chinese noodle dish featuring pork intestine, eggs, and meat slices in a savory broth.
Pork Rib Three Delicacies NoodlesA savory noodle dish featuring pork ribs, fresh shrimp, and egg, served with vegetables in a rich broth.
Green Pepper Beef RiceA stir-fried dish of tender beef strips and green peppers served over rice, seasoned with savory and slightly spicy flavors.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
Braised Fish with RiceBraised fish chunks served over steamed rice, seasoned with soy sauce, sugar, and aromatics for a savory, rich flavor.
Shredded Pork and Mushroom NoodlesA classic Chinese dish featuring shredded pork and fresh mushrooms served over noodles, offering a savory and satisfying meal.
Tripe and Three Delicacies NoodlesA savory noodle dish featuring pork tripe, eggs, and vegetables in a clear or spicy broth, served with chewy noodles.
Braised Pork Tripe and Kidney NoodlesA traditional Chinese noodle dish featuring braised pork tripe and kidneys, served with flavorful broth and noodles.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Chicken Leg Rice BowlA savory dish featuring tender chicken leg meat served over steamed rice, often with vegetables and a flavorful sauce.