Zhiyi Xinjiang Fried Rice Noodles (Jiubao Home Garden Store)
小吃快餐 · ⭐ 3.5
No. 53, Level 1, Row 12, West Zone, Zone 3, Jiubao Jiayuan, Shanghang Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 53, Level 1, Row 12, West Zone, Zone 3, Jiubao Jiayuan, Shanghang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Rice Cake, Glutinous Rice Balls, Nourishing Chicken Soup with Black Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 53, Level 1, Row 12, West Zone, Zone 3, Jiubao Jiayuan, Shanghang Street
- Popular dishes: Stir-Fried Rice Noodles with Rice Cake, Glutinous Rice Balls, Nourishing Chicken Soup with Black Chicken, Bamboo Shoot and Old Duck Soup, Garlic Clove
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stir-Fried Rice Noodles with Rice CakeA stir-fried dish made with rice noodles and rice cakes, often including vegetables and protein, known for its savory flavor and satisfying texture.
Glutinous Rice BallsDumplings are a traditional food made with glutinous rice flour skin and various fillings. Main ingredients include glutinous rice flour and fillings such as black sesame, peanuts, red bean paste, or fruits. The dough is made by mixing glutinous rice flour with water, shaped into small balls, filled, then boiled.
Nourishing Chicken Soup with Black ChickenNourishing black chicken soup is made with black chicken as the main ingredient, combined with Chinese medicinal herbs like goji berries, red dates, and astragalus root. Slow-cooked over low heat for 2-3 hours until the meat is tender and the broth clear. The finished soup is rich in flavor and nutrition.
Bamboo Shoot and Old Duck SoupBraised old duck soup with tea tree mushrooms, simmered slowly with ginger and water until the duck is tender and the broth clear, infusing the mushrooms with rich flavor.
Garlic CloveA clove of garlic is a dish primarily made with garlic, typically cooked by stir-frying, steaming, or used as a seasoning after peeling. It can be sliced, crushed, or left whole and is often paired with meat or vegetables to enhance aroma and flavor.
鱼排炒米粉鱼排炒米粉是一道以鱼排和米粉为主要食材的炒制菜品。鱼排通常选用新鲜的鱼肉切片或整块腌制后煎熟，米粉提前泡软，与鱼排一同在热锅中翻炒，加入葱姜蒜等调料提香，最后调味收汁。
Fish tofu stir-fried rice noodlesFish tofu stir-fried rice noodles is a dish made with fish tofu and rice noodles. Soak noodles beforehand, cut fish tofu into pieces. Heat oil, stir-fry garlic, add fish tofu, then mix in noodles. Season with soy sauce, salt, and green onions, stir until flavorful.
Squid Rings Stir-Fried Rice NoodlesSquid rings stir-fried with rice noodles, seasoned with garlic, ginger, and soy sauce for a savory and aromatic dish.
Golden Fried DumplingsGolden fried dumplings made with flour dough, filled with pork, shrimp, and cabbage, shaped into half-moons and deep-fried until golden and crispy. The outer skin is crunchy while the filling remains tender and juicy.