Ya Fei Roast Meat Shop (Fenghuang Mountain West District Store)
小吃快餐 · ⭐ 3.7
North side of the intersection of Beimi Xin Road and Yucan Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North side of the intersection of Beimi Xin Road and Yucan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork in Flatbread, Orleans Chicken Strips, Fried Chicken Thighs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: North side of the intersection of Beimi Xin Road and Yucan Street
- Popular dishes: Braised Pork in Flatbread, Orleans Chicken Strips, Fried Chicken Thighs, Braised Chicken, Pig Skin Bao
China trip · China travel
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Dishes
Braised Pork in FlatbreadBraised pork is stuffed into a toasted flatbread, often with scallions and cilantro for a savory, satisfying bite.
Orleans Chicken StripsOrleans chicken strips are made from chicken breast, marinated and then pan-fried or grilled. The marinade uses Orleans-style seasoning with various spices and seasonings to infuse flavor. The dish has a golden color, tender texture, and rich spice aroma.
Fried Chicken ThighsFried chicken thighs are a deep-fried dish made with chicken thighs, marinated and coated in starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and juicy.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Pig Skin BaoPig Skin Bao is a traditional Chinese snack made with fried pig skin and a specially made bread. The crispy pig skin is wrapped in the bread, offering a delicious and crunchy taste.
Premium Pork TrotterPremium pork trotter made with high-quality pig trotters, slow-cooked in a rich sauce until tender and flavorful.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Fragrant Chicken FeetFragrant chicken feet is a dish made primarily from chicken claws, blanched and then marinated or simmered with seasonings like soy sauce, vinegar, sugar, garlic, ginger, and chili. Garnished with scallions or cilantro, it offers a soft, richly flavored bite.
Sausage in FlatbreadSausage filled in a toasted flatbread, often served with vegetables and sauce.
Duck Intestine BaoziA dish featuring fresh duck intestine marinated in special seasoning and served inside a baked bun, offering a crisp texture and rich flavor.