Cuan Yue Spicy Hot Pot (Chishan Road Store)
小吃快餐 · ⭐ 3.7
No. 148-A5, Chishan Road, Door 5
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 148-A5, Chishan Road, Door 5. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Faux Fish Roe Stir-fry, Chinese yam, Signature Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 148-A5, Chishan Road, Door 5
- Popular dishes: Faux Fish Roe Stir-fry, Chinese yam, Signature Spicy Hot Pot, Kelp Clam, Grilled Fish Stick
China trip · China travel
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Dishes
Faux Fish Roe Stir-fryA dish made with tofu or mock fish roe, stir-fried with vegetables in a savory sauce, mimicking the texture and appearance of real fish roe.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Signature Spicy Hot PotSignature spicy hot pot features assorted vegetables, tofu, meat, and seafood in a specially crafted spicy broth made from Sichuan pepper, chili, and doubanjiang.
Kelp ClamSea tangle扣 is a dish primarily made from sea tangle, typically processed into a扣 shape for easier consumption. During preparation, sea tangle can be marinated or cooked with seasonings to enhance its flavor and nutritional value, making it a healthy and delicious seafood dish.
Grilled Fish StickGrilled fish sticks are made from fresh fish meat, marinated and then skewered on bamboo sticks before being grilled over charcoal or in an oven. The main ingredients include fish meat, seasonings, and辅料 such as green onion segments and ginger slices. The cooking process emphasizes precise heat control to maintain the tender texture of the fish meat.
CornCorn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.