Huang Lao Da Peking Duck (Lianmeng Road Branch)
北京菜 · ⭐ 4.3
Northeast corner of the intersection of Zhonghua North Street and Lianmeng Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Northeast corner of the intersection of Zhonghua North Street and Lianmeng Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck, Handmade Spring Pancakes, Sichuan-style Salted and Cumin Duck Frames.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 4.3
- Address: Northeast corner of the intersection of Zhonghua North Street and Lianmeng Road
- Popular dishes: Peking Duck, Handmade Spring Pancakes, Sichuan-style Salted and Cumin Duck Frames, Smoked Pig's Head, Cucumber Strips
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Dishes
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Handmade Spring PancakesHandmade spring pancakes are thin dough wrappers made from flour and water, crafted by hand through rolling or pan-frying. They are typically served with stir-fried vegetables, meats (such as pork, chicken, or beef), and sauces (like sweet bean sauce or yellow soybean paste). The dough is divided into portions, rolled into round thin sheets, and cooked in a hot pan until soft and elastic.
Sichuan-style Salted and Cumin Duck FramesDuck frames marinated, deep-fried, and stir-fried with salt, pepper, and cumin for a fragrant, crispy dish.
Smoked Pig's HeadA traditional Chinese dish made by smoking a pig's head after braising it, resulting in tender meat with rich aroma.
Cucumber StripsCucumber strips are a dish made primarily from cucumbers, sliced into thin strips and usually blanched or pickled before being mixed with seasonings like garlic, vinegar, salt, and sugar.
Secret Sweet SauceA rich, sweet sauce made with soy sauce, sugar, vinegar, garlic, and spices, commonly used as a dipping or seasoning condiment in Chinese cuisine.
Premium Roast DuckPremium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.
Crispy Roasted Pork BellyCrispy roasted pork belly is a grilled dish using pork belly as the main ingredient. After marinating, the surface is coated with sugar water or honey and roasted in an oven or over charcoal until the skin is crispy and the meat tender. Proper heat control is essential to achieve a golden-brown crust while keeping the inside juicy.