Fangji Beef Noodle Soup & Beef Brisket Rice (Wuxi Binhu Wanda Store)
Hot pot · ⭐ 4.1
No. 90, Wanqian Lane, Wanda Plaza, Zone A, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 90, Wanqian Lane, Wanda Plaza, Zone A, 1st Floor. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Three-Combination Rice, Tendon Meat, Handmade Shrimp Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Hot pot
- Rating: 4.1
- Address: No. 90, Wanqian Lane, Wanda Plaza, Zone A, 1st Floor
- Popular dishes: Three-Combination Rice, Tendon Meat, Handmade Shrimp Balls, Signature Beef Meatballs, Signature Beef Brisket Rice Bowl
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Dishes
Three-Combination RiceThree-course rice typically combines three different main dishes, such as chicken, pork, and shrimp, served with rice. Each ingredient is cooked separately—by stir-frying, boiling, or steaming—and arranged together on one plate with rice.
Tendon MeatAnglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
Handmade Shrimp BallsA dish made by hand-molding fresh shrimp paste into small balls and steaming them, resulting in a tender and flavorful seafood delicacy.
Signature Beef MeatballsSignature beef balls made from fresh beef, hand-formed after mincing and mixing to a firm texture, then cooked by boiling or frying. Tender with a firm bite and natural beef aroma.
Signature Beef Brisket Rice BowlSignature beef brisket rice features tender beef brisket with carrots and onions, slow-cooked to perfection. Rich broth blends with rice for a satisfying meal.
Beef Ball Rice Noodle SoupA Cantonese-style noodle soup featuring beef balls and rice noodles, simmered in a savory broth with herbs for a rich, comforting flavor.- Red Flower Oil DrinkA traditional Chinese health drink made from red flower oil, known for its detoxifying and blood-circulating properties.
Garlic SausageA Chinese home-style dish made by stir-frying sliced sausages with garlic slices, resulting in a fragrant and savory flavor.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.
Snowflake BeefSnowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.
Fresh Beef Hot PotFresh beef hot pot features fresh beef as the main ingredient, paired with vegetables, tofu, and mushrooms. Cook ingredients in boiling broth made from牛骨, chicken bones, or spices, choosing between clear or spicy soup base.
Fresh Beef Rice NoodlesA Cantonese dish featuring fresh beef and rice noodles, simmered in a savory broth for a rich, comforting flavor.