Authentic Liuzhou Luosifen (Haikou Branch)
小吃面食 · ⭐ 3.6
Opposite Haikou Market, Jihua Third Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Haikou Market, Jihua Third Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Char siu Luosifen, Good Choice Lactic Acid Bacteria Milk Flavor, Good Choice Yogurt.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.6
- Address: Opposite Haikou Market, Jihua Third Road
- Popular dishes: Char siu Luosifen, Good Choice Lactic Acid Bacteria Milk Flavor, Good Choice Yogurt, Dry-Loaded Guilin Rice Noodles, Dry-Scraped Beef Noodle with Snail Powder
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Dishes
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Good Choice Lactic Acid Bacteria Milk FlavorA healthy dairy drink made with lactic acid bacteria, offering a rich, slightly sour and sweet taste. Ideal for daily consumption or as a complement to meals.
Good Choice YogurtA healthy yogurt made from优质 milk, smooth and rich in probiotics for gut health. Enjoy with fruits or honey.
Dry-Loaded Guilin Rice NoodlesA Guangxi specialty dish featuring smooth rice noodles tossed with seasoned meat, pickled vegetables, and peanuts in a savory sauce—no broth needed.
Dry-Scraped Beef Noodle with Snail PowderA spicy and savory dish featuring tender beef brisket and rice noodles, stir-fried with aromatic spices and a rich sauce.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Soy MilkSoy milk is a plant-based beverage made from soybeans, known for its creamy texture and nutritional benefits.
Sour Bamboo ShootsSour bamboo shoots is a dish made primarily from fresh bamboo shoots, blanched and then marinated or stir-fried with vinegar, salt, sugar, and seasonings. Garlic and chili are often added for flavor, resulting in a crisp, tender texture with a prominent sour taste.