Zhuang Ji Chaoshan Noodles
小吃面食 · ⭐ 3.7
No. 650 Nanhua East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 650 Nanhua East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Noodles with Pork Offal Soup, Chaozhou Braised Pork Rice, Chaozhou Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 650 Nanhua East Road
- Popular dishes: Noodles with Pork Offal Soup, Chaozhou Braised Pork Rice, Chaozhou Noodle Soup, Ham and Egg Noodles, Cooked Rehmannia Black Bean Soup
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Dishes
Noodles with Pork Offal SoupA classic Chinese dish featuring hand-pulled noodles served with a rich, savory broth made from pork offal such as liver, lungs, and intestines.
Chaozhou Braised Pork RiceChao Shan braised pork rice features fatty pork belly slow-cooked with soy sauce, sugar, star anise, cinnamon, and other spices until tender, served over rice. Often includes a boiled egg and greens as side dishes.
Chaozhou Noodle SoupChaozhou noodles are hand-made thin noodles served in a savory broth with seafood or meat, seasoned with peanut sauce, garlic, and herbs for a rich, fresh flavor.
Ham and Egg NoodlesA simple and delicious Chinese home-style noodle dish made with boiled noodles, sliced ham, scrambled eggs, and a savory sauce.
Cooked Rehmannia Black Bean SoupA nourishing soup made from cooked rehmannia root and black beans, simmered slowly to enhance health benefits such as liver and kidney tonification.
Beef Meatball SoupBeef ball soup uses beef as the main ingredient. The beef is minced and mixed with seasonings to form meatballs, which are then cooked in clear or rich broth. Vegetables like cabbage and carrots can be added to enhance the flavor.
Beef Brisket Noodle SoupBeef brisket with rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then stewed with spices until tender, while the noodles are soaked or boiled beforehand. Hot beef and its broth are poured over the noodles to infuse them with rich flavor.
Beef Brisket NoodlesA Chinese dish featuring tender beef brisket served over noodles in a rich, savory broth.
Pork Offal SoupPork offal soup is made with pork organs like liver, lungs, and intestines, simmered with pork bones or lean meat. Clean the offal, blanch to remove odor, then slow-cook with bones and season with salt.
Meat Pies Soup + NoodlesMeat pies soup features seasoned pork patties simmered with vegetables, while noodles are tossed in a savory sauce with fresh toppings.