Qi Fen Ji Xinjiang Noodles (Shinan Store)
小吃快餐 · ⭐ 4.0
Building 2, No. 19, Zhangzhou 2nd Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Building 2, No. 19, Zhangzhou 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tianrun Milk Beer, Signature Beef Fried Rice Noodles, Stir-Fried Sesame Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: Building 2, No. 19, Zhangzhou 2nd Road
- Popular dishes: Tianrun Milk Beer, Signature Beef Fried Rice Noodles, Stir-Fried Sesame Naan, Fried Sesame Flatbread, Stir-fried beef with wide rice noodles
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Dishes
Tianrun Milk BeerTianrun Dairy Beer is an innovative beverage that combines milk and beer. Made from fresh milk and high-quality malt through a special brewing process, it offers a smooth texture with the richness of milk and the refreshment of beer.
Signature Beef Fried Rice NoodlesA flavorful dish of tender beef and rice noodles stir-fried with vegetables and savory sauce.
Stir-Fried Sesame NaanA traditional flatbread dish made by stir-frying naan with sesame seeds, resulting in a crispy texture and rich aroma.
Fried Sesame FlatbreadA fried sesame flatbread made from flour and yeast, rolled into a round shape, sprinkled with sesame seeds, and deep-fried until golden and crispy. No additional ingredients are used—flavor comes from the sesame and the crispy texture.
Stir-fried beef with wide rice noodlesBeef stir-fried with wide rice noodles is a dish featuring beef and wide rice noodles. Slice the beef, soak the noodles, stir-fry beef first, then add noodles and seasonings like soy sauce, salt, scallions, and ginger.
Sour Cabbage Chicken Fried Rice NoodlesSour cabbage and chicken stir-fried rice noodles is a home-style dish made primarily with sour cabbage, chicken, and rice noodles. First, cut the chicken into small cubes and chop the sour cabbage finely. Cook the rice noodles until they are about 80% done, then set aside. Next, heat oil in a wok, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the chicken and stir-fry until it changes color, then add the sour cabbage and continue to stir-fry. Finally, add the rice noodles, season with an appropriate amount of soy sauce, salt, and chicken essence, and stir well until evenly mixed.
Chicken Noodle SoupA savory noodle soup made with chicken broth, tender chicken slices, and rice noodles, popular in southern China.
Chicken Stir-fried with Wide NoodlesA Chinese home-style dish made with chicken and wide noodles, stir-fried with garlic, ginger, and seasonings for a savory, satisfying flavor.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Chicken Fried NaanA dish made by stir-frying chicken with naan, absorbing savory flavors from the sauce.