Mr. Wang's Meaty (Xinshijie Department Store Branch)
小吃快餐 · ⭐ 3.3
DG086, Huanghai Poly Plaza Shopping Center
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at DG086, Huanghai Poly Plaza Shopping Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fragrant Spare Ribs, Home-style Chicken Cartilage, Salted Pepper Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.3
- Address: DG086, Huanghai Poly Plaza Shopping Center
- Popular dishes: Fragrant Spare Ribs, Home-style Chicken Cartilage, Salted Pepper Shrimp, Mr. Wang's Fried Pork, Glazed Sweet Potato Fries
China trip · China travel
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Dishes
Fragrant Spare RibsFresh pork ribs marinated and stir-fried with a secret sauce, resulting in a fragrant, crispy exterior and tender meat.
Home-style Chicken CartilageFresh chicken cartilage stir-fried with a secret sauce, offering a crispy texture and rich aroma—perfect for family meals.
Salted Pepper ShrimpSalt and pepper green shrimp is a dish featuring fresh green shrimp, cleaned and dried, then marinated with cooking wine and ginger to remove fishy odor. The shrimp are first fried until crispy, then stir-fried with salt-pepper seasoning and minced scallion, garlic, and ginger to infuse the flavor into the meat.
Mr. Wang's Fried PorkA crispy fried pork dish made from marinated pork belly, popular in Chinese home cooking.
Glazed Sweet Potato FriesSweet potato fries coated with amaranth powder, made by slicing sweet potatoes, frying until crispy, and seasoning with amaranth powder.
MushroomMushroom is a dish primarily made with fresh mushrooms. To prepare it, first clean the mushrooms and slice them or keep them whole. Then, cook them by stir-frying, boiling, roasting, or steaming until fully cooked, preserving their tender texture. Finally, season to taste with salt, pepper, or other seasonings as desired.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.
Crispy Chicken PiecesCrispy chicken pieces are made primarily from chicken, marinated and then coated with starch or flour before being deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.