San San Noodles (Dongjian Street Store)
小吃面食 · ⭐ 4.1
Door 6, No. 43 Dongjian Street, Dongzhan Subdistrict (ground-floor commercial unit, Guorui City)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Door 6, No. 43 Dongjian Street, Dongzhan Subdistrict (ground-floor commercial unit, Guorui City). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Three Noodles, Braised Pork Noodles, Double Skin Milk Custard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 4.1
- Address: Door 6, No. 43 Dongjian Street, Dongzhan Subdistrict (ground-floor commercial unit, Guorui City)
- Popular dishes: Three-Three Noodles, Braised Pork Noodles, Double Skin Milk Custard, Dabaili Soda, Mixed Chicken Feet
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Dishes
Three-Three NoodlesA spicy Sichuan-style noodle dish made with thin noodles, beef, greens, and a special chili sauce. Known for its bold flavor and satisfying heat.
Braised Pork NoodlesNoodles with braised pork, seasoned with soy sauce, star anise, cinnamon, and bay leaves, served with chopped green onions or cilantro.
Double Skin Milk CustardDouble-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
Dabaili SodaA classic Chinese carbonated drink made from pear juice, offering a refreshing and slightly sweet taste with a subtle pear aroma.
Mixed Chicken FeetStir-fried chicken frames is a cold dish primarily made with chicken frames. After boiling the chicken frames until cooked, the bones are removed and then mixed with seasonings such as soy sauce, vinegar, garlic paste, chili oil, and cilantro to create a flavorful dish.
Special Broad Noodles with Pea and Pork SauceSpecial spicy mutton and pea noodles, made with fine noodles, cooked peas, and a rich meat sauce. The noodles are chewy, the peas are soft, and the meat sauce is aromatic—perfectly blended to create a unique flavor.
Secret-Recipe Pig Intestine NoodlesSpicy tripe noodles feature tender pork intestines, carefully cleaned and simmered, served with chewy noodles and a secret sauce or broth for rich flavor.
Spicy and Sour NoodlesSour spicy noodles are made with thin noodles mixed with vinegar, chili oil, soy sauce, garlic, and green onions. Often served with boiled bean sprouts, cucumber strips, and crushed peanuts for a smooth, flavorful bite.
Premium Beef NoodlesGolden Grade Beef Noodles are made with beef shank as the main ingredient, simmered with noodles, green onions, ginger slices, and spices such as star anise. The beef is slowly stewed for a long time until tender, resulting in a rich broth and chewy noodles, garnished with a small amount of fresh vegetables.
Spicy Crawfish and Chicken FramesA spicy dish featuring chicken frames and crawfish, stir-fried with a blend of chili and Sichuan peppercorns for a bold, numbing flavor.